John Myers
ọdịnaya
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Efrata
Maka lemon sorbet:
- 500 g strawberries
- 1 dl Prosecco mmanya na-egbu maramara
- 2 tbsp sugar
- 4 PC Organic lemon
- 1 PC Akwa ọcha
- 80 ml mmiri
- 40 g sugar
- 60 g Glucose
ntuziaka
- Tinye strawberry nke ọma swere shuga n'ime ite. Weta na obụpde maka ihe ruru. Nkeji 5, belata ya na prosecco ma belata maka ihe ruru. Nkeji 3. Wepụ stovu ahụ ka ọ dajụọ ntakịrị.
- Bee ndị ensaimadas diagonally ma tinye nha strawberry na ọkara ala. Mgbe ahụ tụgharịa mkpuchi ahụ ọkara n'elu ya.
Maka lemon sorbet:
- Gbakwunye mmiri, shuga na shuga greepu n'ime ite nke ọma. Esi nri ihe dị ka nkeji 10 ruo mgbe a kpụrụ sirop. Ka daa jụụ.
- Fanye lemons, wee gwakọta sirop na ihe ọṅụṅụ lemon na bee lemon grated maka friza. Ihe lemon sorbet ihe ruru. Hapụ ka friji maka elekere 1 wee kpalite mgbe ụfọdụ ka ngwakọta ahụ wee nọgide na-atụgharị.
- Gwakọta nke ọma na oge ọ bụla wee jiri ensaimada jee ozi na efere, nke a na-eji akwụkwọ mint ma ọ bụ mint mee ihe.
Nutrition
Na-eje ozi: 100gCalories: 102kcalCarbohydrates: 22gprotein: 0.5gAbụba: 0.2g
