John Myers
ọdịnaya
show
Efrata
- 200 g Risotto osikapa
- 1 Bee yabasị
- 1 Organic lemon zest na ihe ọṅụṅụ
- 750 ml Akwụkwọ nri efere na-ekpo ọkụ
- 1 Pr sugar
- Nnu nnu
- 30 g Bọta
- 70 g Parmesan ghere oghe ọhụrụ
- 1 nza Shrimp oyi kpọnwụrụ
- 4 tbsp mmanụ
- Nnu chili
ntuziaka
- Ihe ruru. Kpoo ngaji mmanụ 2 n'ime ite ma gbanye yabasị ruo mgbe iko dị ọkụ. Tinye osikapa na ọsụsọ na nkenke. Deglaze na ihe ọṅụṅụ lemon ma tinye 1 ladle nke efere, kwe ka ibelata. Jiri nwayọ tinye ngwaahịa ahụ ruo mgbe esichara osikapa. -Echefukwala ịkpali - ka osikapa ghara ire ọkụ.
- Kwe ka oporo oyi kpọnwụrụ akpọnwụ wee jiri mmiri ọkụ sachaa obere oge, wee kpoo ya. Kpoo mmanụ ndị ọzọ n'ime ite ma ghee ahịhịa n'ime ya (ihe dị ka nkeji 5 - dabere na nha na uto) wee tinye nnu chilli.
- Gbakwunye butter, lemon zest na Parmesan n'ime osikapa ma tinye nnu na ose.
- Hazie risotto na efere miri emi ma tinye prawn n'elu.
Nutrition
Na-eje ozi: 100gCalories: 195kcalCarbohydrates: 14.2gprotein: 3.3gAbụba: 14g
