ọdịnaya
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Efrata
- 230 g Tomato nke vine
- 200 g 1 cheese Harz mfri eke
- 40 g 1 yabasị uhie uhie
- 1 tsp Mkpụrụ caraway niile
- 4 nnukwu pinches Nnu mmiri siri ike si na igwe nri
- 4 nnukwu pinches Agba ose si na igwe nri
- 1 tbsp Oliv mmanụ
- 4 tbsp Bee akwụkwọ basil
- 2 ibe Basil Atụmatụ maka ịchọ mma
- 3 Diski Achịcha sunflower
- Bọta
- Nnu mmiri siri ike si na igwe nri
ntuziaka
- Na-asa tomato, wepụ stalk, nkeji iri na ise na bee n'ime iberibe. Bee ihe dị ka cheese Harz. Bee yabasị ahụ, bee na ọkara, bee n'ime mpekere dị mma ma kewaa ya na ibe. Ghichaa akwụkwọ basil ma bee nke ọma. Tinye ihe niile (iberibe tomato, Harz cheese cubes, ibe yabasị, 1 teaspoon mkpụrụ osisi caraway dum, 4 nnukwu pinches nke nnu mmiri na-esighị ike na igwe nri, 4 nnukwu pinches nke ose na-acha agba site na igwe nri, 1 tablespoon mmanụ oliv na 4 tablespoons. bee basil epupụta) n'ime nnukwu efere, mix nke ọma Mix / mix na refrigerate ruo mgbe njikere ije ozi. Kewaa salad tomato na cheese Harz na efere 2, jiri ntụ ọka basil chọọ ya mma ma jiri achịcha sunflower jee ozi (1.5 mpekere nke ọ bụla). Na-eje ozi na bọta na nnukwu mmiri nnu si na igwe nri.