ọdịnaya
show
Efrata
White chocolate parfait
- 120 g Ahịrị a mịrị amị
- 4 tbsp Peach mmanya mmanya
- 160 g Mkpuchi ọcha
- 80 g sugar
- 5 PC Nkochi ime akwa
- 400 ml ude
Ofe utu
- 250 g Rasberi
- 40 g sugar
- 2 cl Mmụọ utu
- 0,5 PC Mkpụrụ osisi vanilla
- 200 ml Mmiri ịnweta mmiri
- Mint
Akụ tart
- 7 PC àkwá
- 200 g sugar
- 300 g Na-agagharị
- 1 tsp Ala cinnamon
- 1 tbsp Powder shuga
- 1 PC Oroma nkịrịsị
- 2 cl Rọm
ntuziaka
White chocolate parfait
- Bee apricots ma wụsa mmiri n'ime mmanya piich. Bee ihe mkpuchi na-acha ọcha nke ọma ma gbazee ya n'ime nnukwu efere n'ime mmiri ọkụ na-ekpo ọkụ. Mgbe ahụ, sie shuga na 100 ml mmiri ma hapụ ya ka ọ dị jụụ. Gwakọta nkochi ime akwa na sirop shuga n'ime ihe na-akụ gburugburu. Mgbe ahụ, tie na mmiri ọkụ na-asa ahụ na whisk maka nkeji 6-8 ruo mgbe ude na oke. Mgbe ahụ tie oyi na mmiri mmiri oyi. Kpoo ude 400 ml ruo mgbe ọ siri ike. Ngwa ngwa, kpalie mbụ mkpuchi, mgbe ahụ ude na n'ikpeazụ apricots n'ime akwa nkochi ime akwa. Wunye ngwakọta n'ime ihe eji ekpuchi ihe nkiri nri. Kpuchie n'ime friza n'abali.
Ofe utu
- sie raspberries na sugar spirit utu na vanilla pod maka ihe ruru. Nkeji 10 ruo mgbe ọ dị nro. Mgbe ahụ, jikọta ya na onye na-eme ihe na-eme ka ọ bụrụ ihe dị ọcha ma gafere na mma sieve. Tinye mmiri ịnweta mmiri na puree a gwụchara ma jiri mint chọọ mma.
Akụ tart
- Kewaa akwa, tie akwa ọcha ruo mgbe isi ike na refrigerate. Tie akwa nkochi ime akwa na sugar na cinnamon ruo mgbe oyi kpọnwụrụ wee kpalite walnuts grated, nkochi ime akwa na akwa akwa ma tinye n'ime ite mmiri (obosara 28 cm). Ime na oven na 180 degrees maka ihe dị ka otu awa. Gwakọta ihe ọṅụṅụ lemon, powdered sugar na rum. Wepu achicha ahụ jụrụ oyi na mgbanaka wee jiri ihe na-egbutu kuki bechapụ obere tartlet ma jiri sirop shuga na-acha ntụ ntụ na-asachapụ.
Nutrition
Na-eje ozi: 100gCalories: 322kcalCarbohydrates: 30.4gprotein: 4.2gAbụba: 18.5g