John Myers
Contents
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Ingredients
- 1 Hokkaido cucurbita
- 2,5 L vegetabilis ius
- 200 ml et vinum
- 4 potatoes
- 2 Carrots
- 1 iaculat oleum,
- 1 gingiberi
- 1 prement, salis
- 1 prement, piperis
- 1 prement, Chilli (piper cayenne)
- 500 ml aurantiaco sucus
- 200 ml Cocoes lac
Instructions
- Cucurbita cortices, potatoes, carrots et radix gingiberi et in frusta secare. Magna sartagine oleo calefac et omnia friges. Totam rem in magna CACABUS, effunde stirpem vegetabilem et coques pro XXX ad XLV minuta.
- Minuissime puree cum manu blender. Adde cham de lactis Cocoes, succo aurantiorum, et 1 vitreo vini albi. Totam rem iterum cum pipere et sale condito, bullire breviter et ministrare.
NUTRICIUM
servientes: 100gCalories: 28kcalcarbohydrates: 2gdapibus: 0.2gcrassus; 1.7g
