Emma Miller
Nthawi zambiri, uvuni wa microwave umagwiritsidwa ntchito kuphika kapena kutenthetsa chakudya. Komabe, pali zinthu zina zosayembekezereka zomwe zimagwiritsidwa ntchito pazida zoterezi m'nyumba.
Momwe mungapangire thovu la cappuccino kunyumba
Ngati mumakonda cappuccino yokoma, koma mulibe cappuccino, mutha kugwiritsa ntchito microwave nthawi zonse. Muyenera kutentha mkaka, kutsanulira mu mtsuko, ndikuphimba ndi chivindikiro. Gwirani bwino kwa masekondi 20, nthawi yomweyo muyike mu microwave, ndikutenthetsa mwamphamvu kwambiri kwa masekondi 30-40.
Zimatenga nthawi yayitali bwanji kutentha nyama yankhumba mu microwave
nsonga ina yothandiza - mutha kuwotcha nyama yankhumba mu microwave ndipo, potero, pewani mafuta. Kuti muchite izi, ikani mapepala ndi zidutswa za nyama yankhumba pa mbale yathyathyathya ndikuphimba pamwamba ndi pepala. Mwachangu nyama yankhumba kwa masekondi 20-30, ndiye kagawo kakang'ono kadzakhala kofiira ndipo mafuta onse adzakhala pa zopukutira.
Momwe mungatenthetse nthaka kuti zikumera
Amayi odziwa bwino ntchito amadziwa kuti ngati mutabzala mbewu kapena maluwa m'nthaka yopanda chitetezo, palibe chabwino chomwe chingabwere. Zokolola sizidzabwera, ndipo bedi lamaluwa lobiriwira lidzatsalira m'maloto anu okha. Kuti mupewe izi, mutha kuwononga nthaka - ikani mu thumba la pepala ndikuwotcha mu microwave kwa masekondi 40. Kapenanso, mutha kugwiritsanso ntchito uvuni, koma ndiyotalika - muyenera kudikirira kuti itenthe.
Kodi bwino kusungunula uchi ndi dehydrate anyezi
Kuphika nsonga nambala wani ndi ndondomeko kusungunula candied uchi. Izi zitha kuchitika mosavuta mu microwave, ingoyikani kukoma koyenera mu mbale yakuya ndikutenthetsa mu microwave. Pankhani ya nthawi, masekondi 30 ndi okwanira, chinthu chachikulu ndikuwonetsetsa kuti uchi sumawotcha ndipo suwiritsa.
nsonga yachiwiri yothandiza imagwira ntchito kwa iwo omwe amangokhalira kulira kwa anyezi. Pakudula, masambawa amatulutsa madzi omwe amachititsa kuti maso anu awoneke. Muyenera kuzipukuta, kudula nsonga, kuzitembenuza mozondoka, ndikuziyika mu microwave. Kutenthetsa kwa masekondi 30, kenako kuziziziritsa ndikugwiritsa ntchito kuphika.
Momwe mungatsuka matawulo mu microwave
Matawulo akukhitchini amadetsedwa mwachangu, chifukwa nthawi zonse amalumikizana ndi mafuta, fumbi, kapena zakumwa zosiyanasiyana. Simukuyenera kuyatsa makina ochapira kuti abwerere ku mawonekedwe awo okongola - microwave ikwanira.
Zilowerereni chopukutira, chipakani ndi sopo wochapira, ndikuchiyika m’thumba lapulasitiki. Popanda kumangiriza, ikani mu microwave ndikuyika timer kwa mphindi ziwiri. Kenako chotsani pang'onopang'ono ndikuyika pansi pamadzi. Muzimutsuka, ndi kuumitsa mwachibadwa.
Mwa njira, ngati mukufuna kudziwa momwe mungayeretsere siponji kuchokera kumafuta, malingaliro omwe ali pamwambawa athandizanso apa. Ndikokwanira kunyowetsa siponji ndi detergent, kuika mu microwave ndi "kufooka" kwa mphindi ziwiri, ndiyeno muzimutsuka pansi pa madzi. Njira yosavuta yotereyi idzapha msanga majeremusi onse.
Momwe mungabwezeretsere mascara mu microwave
Mascara wowuma - mphindi yosasangalatsa, yomwe posachedwa imakumana ndi mtsikana aliyense. Osathamangira kutaya zodzoladzola - yesetsani kuzipangitsanso. Tsegulani mascara, ndikuyiyika pa thireyi ya microwave, ndi chidebe chamadzi pafupi nacho. Yatsani microwave pa mphamvu yapakatikati ndikuyika chowerengera kwa masekondi 40.
Mfundo yofunika: musanagwiritse ntchito njirayi, onetsetsani kuti palibe zolemba zachitsulo pa botolo la mascara.
