Emma Miller
Kuyambira pakati pa chilimwe mpaka kumapeto kwa chilimwe, osaka bowa amayendayenda m'nkhalango kufunafuna mphatso zodyera. Bowa uliwonse uli ndi malo akeake komanso makhalidwe ake apadera omwe amausiyanitsa ndi anzawo oopsa. Nyengo imakhudzanso zokolola.
Nthawi yokolola bowa - tchati cha mwezi ndi mwezi
Kuyambira theka lachiwiri la June, m'nkhalango zambiri, pali bowa weniweni, mwachitsanzo:
- June: porcini, boletus, bowa wa aspen, agulugufe, chanterelles, champignons, malamulo.
- July: ceps, red capercaillies, aspen bowa, agulugufe, chanterelles, bowa, malamulo, bowa mkaka, bowa mkaka.
- August: ceps, red capercaillies, aspen bowa, agulugufe, chanterelles, shrooms, malamulo, bowa mkaka, zisoti mkaka, creepers mkaka, nyemba bowa.
- September: ceps, red capercaillies, aspen bowa, agulugufe, chanterelles, champignons, dunnocks, bowa mkaka, milkcocks, zisoti mkaka, chives.
- October: ceps, red capercaillies, aspen bowa, chanterelles, malamulo, zisoti mkaka, bowa mkaka.
- November: bowa wa beech, bowa wa oyisitara, truffles.
Zosiyanasiyana ndizolemera koma zimasiyana malinga ndi mtundu wa nkhalango. Bowa wosiyanasiyana "umakhala" m'nkhalango zina. Kuti mudziwe komwe mungayang'ane bowa komanso komwe mungayang'ane, onani mndandandawo:
- bowa wa batala (August - September) - nkhalango za pine, m'mphepete ndi magalasi a nkhalango zosakanikirana za coniferous ndi deciduous;
- chanterelles (July-October) - nkhalango zosakanikirana za coniferous, pafupi ndi pine, birch, ndi thundu;
- ceps (pakati pa Juni-kumapeto kwa Seputembala) - nkhalango zofunda bwino, popanda nkhalango zowirira
ceps (theka lachiwiri la Ogasiti - Novembala) - nkhalango zosakanikirana zokhala ndi birch; - phiri la aspen (kuyambira June) - pafupi ndi mitengo iliyonse yodula;
- malamulo (kutha kwa July - kumapeto kwa October) - nkhalango za coniferous, makamaka nkhalango zazing'ono.
Kuti mupeze bowa wochita bwino, dzikonzekereni ndi zida zomwe muyenera kutcheramo bowa. Tengani dengu lalikulu, mpeni wakuthwa (kuwunika zamkati ngati nyongolotsi), ndi kampasi (yoyang'ana pansi). M'nkhalango, muyenera kupeza ndodo yosalala kuti muthe kuchotsa udzu ndi masamba owuma bwino.
Momwe mungathyole bowa m'nkhalango - malamulo
- Sankhani malo omwe ali kutali ndi misewu yayikulu ndi mizinda, chifukwa bowa "amayamwa" poizoni ndipo amatha kukhala poizoni;
- Ngati dera la nkhalango likukula bowa wa agaric - palidi malo otetezeka ndi nthaka yoyera;
- 90% ya ma dewberries amamera m'mphepete - mutha kuwapeza kumeneko;
- Bowa sayenera kudulidwa - ndi bwino kuswa ndi kupotoza pansi - kudula kumabweretsa kuvunda kwa bowa;
- Mulimonsemo, musatenge bowa, momwe kapu imapindika - amamasula spores ndikupanga poizoni, chifukwa chake angayambitse poizoni.
Kumbukirani kuti muyenera kuthyola bowa omwe mumawadziwa bwino: Ngati mutapeza omwe mumakayikira, musiye m'nkhalango.
Ndikofunikiranso kukumbukira kuti bowa wokhala ndi kapu yomwe sichimakula bwino ndi yomwe ingathe kudyedwa - ngati muwona kuti kapu yatseguka ngati ambulera, musatenge - bowa wotere alibe zakudya.
