in

Mkate: Mkate Wosakaniza ndi Mbewu za Mpendadzuwa mu Ultra .... Zophika

5 kuchokera 2 mavoti
N'zoona chakudya
kuphika European
Mapemphero 1 anthu
Malori 334 kcal

zosakaniza
 

  • 100 g Ufa wa ngano 405
  • 100 g Ufa wonse wa tirigu
  • 70 g Unga wa rye
  • 1 tsp Pawudala wowotchera makeke
  • 2 tsp Yisiti youma
  • 1 tsp Salt
  • 35 g Mbeu za mpendadzuwa
  • 150 ml Mkaka Wochepa Wopanda Mafuta, wofunda
  • 40 ml Madzi ofunda
  • 1 tsp Madzi a uchi
  • 30 ml Mafuta a mpendadzuwa

malangizo
 

  • Sakanizani zowuma bwino. Sakanizani uchi mu mkaka ndi madzi ndikuukani pamodzi ndi ufa wosakaniza ndi mafuta. Pamene mtanda umachokera m'mphepete, utulutse mu mbale ndikuukande mu mkate wosalala pamwamba pa ufa.
  • Sambani Ultra ndi madzi ozizira, ikani mkatewo ndikuyika poto yotsekedwa pamlingo wachiwiri mu uvuni wozizira. Kuphika pa 200 ° C pamwamba / pansi kutentha kwa mphindi 50. Chotsani mu uvuni ndikusiya mkate mumphika wotseguka kwa mphindi 10. Zikatsika pansi, zichotseni mumphika ndikuzisiya kuti ziziziziritsa pa waya.

zakudya

Kutumiza: 100gZikalori: 334kcalZakudya: 48.6gMapuloteni: 10.7gMafuta: 10.5g
Chithunzi cha avatar

Written by John Myers

Professional Chef yemwe ali ndi zaka 25 zakuntchito pamakampani apamwamba kwambiri. Mwini malo odyera. Beverage Director wodziwa kupanga mapulogalamu apamwamba odziwika padziko lonse lapansi. Wolemba zakudya wokhala ndi mawu apadera oyendetsedwa ndi Chef komanso malingaliro.

Siyani Mumakonda

Anu email sati lofalitsidwa. Amafuna minda amalembedwa *

Voterani njira iyi




Vegan: Masamba a Bolognese okhala ndi Pasta Mix ndi saladi

Zokongoletsedwa ndi Herring Fillets