in Maphikidwe

Soseji Yotsalira ya Khrisimasi Goulash Hunter Art

5 kuchokera 3 mavoti
N'zoona chakudya
kuphika European
Mapemphero 4 anthu
Malori 101 kcal
Zamkatimu show

zosakaniza
 

  • 5 Ma soseji a Wiener amadulidwa mu magawo
  • Ndazimitsa kale zotsalira za Khrisimasi m'magawo
  • 1 pakiti Konzani mlenje mphika hubertus
  • 400 ml Water
  • 200 ml Cream
  • 1 kyubu Msuzi wakuda
  • 1 kapisozi Msuzi woyera gravy
  • 1 galasi bowa
  • 1 theka Paketi ya marjoram yatsopano
  • 1 theka mazira-Anyezi awiriwa
  • 1 theka Zonona zamasamba
  • Tsabola wobiriwira, wobiriwira
  • Tsabola wakuda wobiriwira

malangizo
 

  • Kutenthetsa madzi ndi zonona, sungunulani kukonza, gravy cube ndi gravy capsule mmenemo
  • Mwachangu champis mu masamba kirimu ndi anyezi ndi kuwonjezera tsabola ku msuzi
  • Mwachangu magawo a soseji mu zonona zamasamba ndikuwonjezera ku msuzi
  • Bululani masamba akuluakulu kenako kuwadula bwino ndikuwonjezera ku msuzi, asiyeni ajambule pang'ono
  • Ndinali ndi Zakudyazi za butter-parsley-riboni lero, onani kb yanga, ndikutha kuganiza kuti mbatata yosenda imagwiranso ntchito bwino.
Chinsinsi Sungani Chinsinsi

zakudya

Kutumiza: 100gZikalori: 101kcalZakudya: 1.1gMapuloteni: 0.8gMafuta: 10.6g
Chithunzi cha avatar

Written by John Myers

Professional Chef yemwe ali ndi zaka 25 zakuntchito pamakampani apamwamba kwambiri. Mwini malo odyera. Beverage Director wodziwa kupanga mapulogalamu apamwamba odziwika padziko lonse lapansi. Wolemba zakudya wokhala ndi mawu apadera oyendetsedwa ndi Chef komanso malingaliro.

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