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Limoncello ndi Juice

5 kuchokera 3 mavoti
Nthawi Yonse 20 mphindi
N'zoona chakudya
kuphika European
Mapemphero 99 anthu
Malori 159 kcal

zosakaniza
 

  • 700 ml vodika
  • 300 ml Water
  • 170 g shuga
  • 1,5 dL Madzi a mandimu ongosiyidwa kumene
  • 4 Ndimu mwatsopano
  • 1,5 dL Madzi a shuga

malangizo
 

  • molingana ndi njira yosinthira yoyambira ku KB yolemba emari (yopanda madzi)
  • 1. Sambani mandimu bwinobwino ndi madzi otentha kapena pakani ndi jini
  • 2. Pewani mandimuwo kwambiri ndi chosenda masamba - ndikofunikira kuti asakhale ndi peel yoyera.
  • 3. Sefanani zest ya mandimu ndi madzi mu galasi lalitali losindikizidwa ndikuwonjezera vodka
  • 4. Bweretsani madzi ndi shuga kwa chithupsa ndikulola kuti zizizire
  • 5. Madzi a shuga akangozizira, onjezerani vodka ndi peel ya mandimu.
  • 6. Gwirani galasi kamodzi tsiku lililonse kwa masiku 14 ndipo mowa wotsekemera ukakonzeka muyenera kuyesa. Ngati mowa wotsekemera wawawa kwambiri, tsitsani madzi a shuga a 1.5 dl.
  • 7. Mowa ukakonzeka, tsanulirani mu sieve - nsalu - fyuluta ya khofi ndikudzaza mu botolo.

zakudya

Kutumiza: 100gZikalori: 159kcalZakudya: 38.2gMapuloteni: 0.2gMafuta: 0.1g
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Written by John Myers

Professional Chef yemwe ali ndi zaka 25 zakuntchito pamakampani apamwamba kwambiri. Mwini malo odyera. Beverage Director wodziwa kupanga mapulogalamu apamwamba odziwika padziko lonse lapansi. Wolemba zakudya wokhala ndi mawu apadera oyendetsedwa ndi Chef komanso malingaliro.

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