in Maphikidwe

Ma Dumpling Anga a Pretzel - Napkin Dumplings

5 kuchokera 6 mavoti
Nthawi Yonse 40 mphindi
N'zoona chakudya
kuphika European
Mapemphero 6 anthu
Malori 217 kcal
Zamkatimu show

zosakaniza
 

  • 200 g Pretzels kuyambira tsiku lapitalo
  • 100 g Mkate kuyambira dzulo
  • 2 mazira
  • 180 ml Mkaka wonse
  • 1 Anyezi wodulidwa
  • 1 Garlic clove wosweka
  • Parsley crispy mwatsopano
  • Watercress mwatsopano
  • Salt
  • Tsabola

malangizo
 

Kukonzekera

  • Kuwaza mkate ndi pretzels, kusonkhezera mazira mu mkaka, whisk (dzira mkaka). Kuwaza anyezi ndi parsley.

Kukonzekera

  • Kuwotcha anyezi (mu batala pang'ono) mpaka golide bulauni. Sakanizani mkaka wa dzira mu dumpling osakaniza.
  • Phatikizani adyo, onjezerani parsley ndi cress ku dumpling osakaniza ndikusakaniza bwino. Siyani china chake chiyime / chilekeni. Mchere (ndi tsabola), sakanizani bwino kachiwiri
  • Pindani bwino komanso mwamphamvu muzojambula zakukhitchini. Onetsetsani kuti mwapeza misa yolimba. Ndimakulunga dumpling kawiri pa izi, kupukuta mobwerezabwereza ndikupondereza misa mukuchita.
  • Ikani dumpling m'madzi otentha amchere kwa mphindi zingapo, kenaka mutembenuzire kutentha mpaka pansi ndikusiya dumpling kuti iume kwa mphindi 20-30, kutengera makulidwe ake.
  • Dulani mu magawo 1cm wandiweyani, perekani
Chinsinsi Sungani Chinsinsi

zakudya

Kutumiza: 100gZikalori: 217kcalZakudya: 40.5gMapuloteni: 7.2gMafuta: 2.7g
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Written by John Myers

Professional Chef yemwe ali ndi zaka 25 zakuntchito pamakampani apamwamba kwambiri. Mwini malo odyera. Beverage Director wodziwa kupanga mapulogalamu apamwamba odziwika padziko lonse lapansi. Wolemba zakudya wokhala ndi mawu apadera oyendetsedwa ndi Chef komanso malingaliro.

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