Zamkatimu
show
zosakaniza
- 1 mpukutu Mtsinje wa tirigu wonse
- 400 g Kirimu tchizi
- 150 g Salmoni wosuta
- 1 tsp Peel ya mandimu ya grated
- Madzi a mandimu
- Katsabola katsopano
- Caviar
- Salt
- Tsabola
malangizo
- Dulani nsombayi ndikuwaza bwino ndi tchizi tating'ono, mandimu ndi katsabola mu multi-chopper. Muziganiza otsala kirimu tchizi ndi nyengo ndi tsabola, mchere ndi Finyani madzi a mandimu.
- Thirani kirimu cha salimoni mu thumba la piping ndi kuvala pa thalers lonse, zokongoletsa ndi katsabola ndi caviar.
zakudya
Kutumiza: 100gZikalori: 293kcalZakudya: 2.1gMapuloteni: 13.7gMafuta: 25.7g