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Sangria Spice Mix

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Sangria Spice Mix

The perfect sangria spice mix recipe with a picture and simple step-by-step instructions.

  • 1 tsp Aniseed spice
  • 1 tbsp Cinammon
  • 1 tbsp Cloves
  • 1 tsp Dried orange peel

Sangria spice mix:

  1. Grind the coarse spices and store them in the spice jar or roughly crush them and put them in a spice grinder.

for the punch or sangria:

  1. Fill the seasoning in sachets or paper tea bags and scald with hot beverage liquid. If the liquid is cold, it can also be used loose with finely ground spice, which, however, can easily clump in the glass (if you like it).
Dinner
European
sangria spice mix

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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