John Myers
Nhanganyaya: Kuongorora Barbadian Cuisine
Barbadian cuisine, inozivikanwawo seBajan cuisine, musanganiswa wakasarudzika weAfrica, Britain, Caribbean, uye Indian pesvedzero. Iyo inoratidzirwa nekushandiswa kwayo kwezvinhu zvitsva uye zvemuno-zvinobva munzvimbo dzakadai sehove, nyama, miriwo, uye michero. Chikafu chinowanzo kupfuma mukunaka uye zvinonhuwira, zvichiita kuti ive sarudzo yakakurumbira kune vashanyi kuchitsuwa.
Chimwe chezvakakosha zveBarbadian cuisine iko kushandisa kwayo condiments uye sosi. Aya anoshandiswa kusimudzira kunaka kwendiro, kuwedzera imwe yekuwedzera yekudzika uye kuoma. Muchinyorwa chino, tichaongorora mamwe anonyanya kufarirwa macondiments uye sosi anoshandiswa muBarbadian kubika.
Condiments uye Sauces: Common Flavour muBarbadian Cooking
Barbadian cuisine inozivikanwa nekushandiswa kwayo kwehushingi hwekunaka uye zvinonhuwira, uye condiments uye sosi zvinoita basa rakakosha mukuita izvi. Zvimwe zvinonyanya kushandiswa mukubika kweBajan zvinosanganisira hot pepper sauce, mustard, ketchup, uye BBQ sauce. Izvi zvinoshandiswa kuwedzera zvinonhuwira kana kuti tangy kunhuvira kune ndiro dzakadai sehove makeke, hove dzakakangwa, uye nyama yakakangwa.
Imwe yemasosi anozivikanwa muBarbadian cuisine ndeye cou-cou uye inobhururuka hove muto. Cou-cou imhando yezviyo-based dish, yakafanana nepolenta, iyo inowanzoshandiswa nehove dzinobhururuka, chikafu cheBajan cuisine. Muto wehove inobhururuka unogadzirwa kubva musanganiswa wehanyanisi, gariki, thyme, matomatisi, uye zvimwe zvinonhuhwirira, zvichiita kuti zvive zvakapfuma uye zvinonaka zvinozadzisa cou-cou nehove zvakakwana.
Kuravira kweBarbados: Yakakurumbira Condiments uye Sauces Kuedza
Kana uri kushanyira Barbados, iva nechokwadi chekuedza mamwe emhando dzakakurumbira uye masosi anowanzoshandiswa muBajan cuisine. Kupisa mhiripiri muto ndiyo inofanirwa-kuyedza, sezvo ichishandiswa mundiro dzakawanda dzechinyakare uye inowedzera spicy kick kune chero chikafu. Kune avo vanosarudza kupfava kwakapfava, mustard isarudzo huru uye inowanzoshandiswa sedhipi yemakeke ehove uye zvimwe zvidya zvakakangwa.
Kana iwe uchida kuedza muto wakaoma, cou-cou uye flying hove muto isarudzo huru. Iyo quintessential Bajan dish uye ine chokwadi chekupa iwe kuravira kwechikafu chemuno. Mamwe masosi akakurumbira kuedza anosanganisira BBQ muto, unowanzo shandiswa kuravira nyama yakagochwa, uye ketchup, iyo inoshandiswa semushonga wezvikafu zvakawanda zvekutsanya.
Mukupedzisa, macondiments uye sosi chinhu chakakosha cheBarbadian cuisine, inowedzera kunaka uye kudzika kune echinyakare ndiro. Kunyangwe iwe uchida zvinonhuwira, zvinonaka, kana zvinonaka, pane condiment kana muto kuti uenderane nezvaunofarira. Saka wadii kuedza dzimwe dzeidzi sarudzo dzakakurumbira pakushanya kwako kunotevera kuBarbados?
