John Myers
Mukati
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Ingredients
- 200 g Yakabikwa ham
- 400 g Asparagus chena yakachena
- 500 ml Kubika kirimu
- 250 g Ribhoni noodles akayera mbishi
- Munyu, 1/2 teaspoon shuga, 1 teaspoon butter
- Munyu, pepper, nutmeg
- Leaf parsley
- Parmesan cheese
Instructions
- Bvisa asparagus uye ucheke kuita zvidimbu 3 cm. Pisa mvura mupoto, isa munyu, shuga uye 1 teaspoon butter. Kana mvura yafashaira wedzera asparagus wobika kwemaminetsi masere, wopedza. Cheka ham mu cubes. Pisa chipunu 8 chemafuta omuorivhi mupani huru uye fry asparagus nesimba muchidimbu uye bvisa kubva pani. Zvadaro fry ham nesimba. Wedzera cream uye asparagus uye uuye kumota. Fukidza zvakanaka nemunyu, pepper uye nutmeg. Cheka shizha parsley uye peta mukati. Bika pasita maererano nemirairo yepasuru uye sanganisa mumuto. Ndiani angada kucheka chizi yeParmesan pamusoro payo?
