Mukati
show
Ingredients
- 1 f liter Asparagus mvura / ona resipi yangu *)
- 230 g Yakabikwa asparagus / kuzorora *)
- 125 g Yakabikwa asparagus / kuzorora *)
- 150 g Nuremberg grilled soseji
- 1 tbsp Oiri yezuva
- 2 tbsp Butter
- 2 tbsp Kukura
- 50 ml Kubika kirimu
- 2 mapinishi makuru Munyu wegungwa wakakora kubva pachigayo
- 2 mapinishi makuru Mhiripiri ine mavara kubva paguyo
- 2 mapinishi makuru Ichangobva grated nutmeg
- 0,5 tsp Instant huku muto / neimwe nzira ½ teaspoon glutamate
- Parsley yekushongedza
Instructions
- Cheka Nuremberg soseji muzvimedu zvidiki uye fry mupani nemafuta ezuva (1 tsp) kusvika goridhe-ruvara. Cheka asparagus kuita zvidimbu. Cheka iyo caraway katatu kuita cubes / zvidimbu zvidiki. Sungunusa bhotela (2 tbsp) mupoto, guruva nefurawa (2 tbsp), funganya ne whisk (kupisa mukati!) Uye deglaze / dururira mumvura yeasparagus (1 litre). Hunza zvese kumota uye simmer / kubika kwemaminetsi gumi. Wedzera zvimedu zveasparagus, mbatatisi cubes uye Nuremberg yakakangwa soseji uye sanganisa nemafuta egungwa munyu kubva paguyo (10 mapini mahombe), mhiripiri yeruvara kubva paguyo (2 mapinki mahombe), nutmeg ichangobva grated (2 mapinki makuru) uye huku pakarepo. muto (½ tsp / neimwe nzira ½ teaspoon glutamate). Rega zvinhu zvose zvimire kwemaminitsi mashomanana uye zvishongedze neparsley, shandisa. *) Asparagus ine spicy soso, mini-crispy schnitzel uye caraway triplets