Mukati
show
Ingredients
Aztec cake
- 1 kg Argentinian beef fillet
- 20 Piece Corn Cornillillas
- 3 Piece Anyanisi
- 1 PC. Garlic
- 4 PC. Green fresh tomatoes
- 4 PC. Chilli green
- 1 bunch Coriander
- 250 ml Cream chizi
- 50 ml Kirimu yakasviba
- 500 g Pepper yakasvibirira
- 1 vanogona Chibage
- Sliced butter cheese kana Gauda
Cevice ne nopales
- 1 girazi Cactus mashizha
- 2 PC. madomasi
- 1 PC. Onion
- 2 PC. Limes nyowani
- 0,333333 bunch Coriander
- 1 PC. Kuchengetedza
Instructions
Aztec cake
- Cheka chibage tortilla uye cheese nemhete chimiro. Fry the corn tortillas mumafuta anopisa kusvikira ari crispy (musaita kuti asvibe!) Uye pakarepo bvisa kubva mumafuta uye udire pamapepa emapepa. Cheka maPoblano chilies woachekerera pamwe chete nehanyanisi wobva waafaya mupani ine butter. Wedzera chibage, munyu uye pepper. Shandisa ruoko blender kuti uchenese matomatisi egirinhi, green chillies, coriander, clove yegariki, sour cream uye cream cheese nemunyu nemhiripiri woisa parutivi. Tora zvimiro zvemhete woisa tortilla mune imwe neimwe woparadzira imwe yechilli-onion-corn musanganiswa pamusoro. Zvadaro isa chipunu chekrimu cheese cream uye denderedzwa cheese slice pamusoro peumwe uye dzokorora izvi kusvikira mold yazara. Kumagumo kune cheese slice pamusoro. Molds isati yapinda muchoto, nyama yemombe inoda kubikwa. Muchidimbu fry the beef fillet kumativi ose mupani nemafuta mashoma emuorivhi, rosemary uye garlic. Isai mold uye nyama yemombe pane bhaka uye gadzirai muchoto pa 180 ° C kwemaminitsi makumi maviri nemashanu. Nyama yemombe inowana kupisa kwemukati kwe25-50 ° C, saka inova yepakati. Mushure memaminitsi makumi maviri nemashanu, tora nyama nemarata kubva muchoto. Cheka fillet yemombe kuita medallion uye uise pamahwendefa nekeke.
Cevice ne nopales
- Cheka mashizha ecactus, hanyanisi, matomatisi uye avocado kuita cubes. Cheka coriander, kurunga nomunyu uye mhiripiri woisa muto weraimu.
udyo
Kubatira: 100gCalories: 124kcalCarbohydrate: 2.5gMapuroteni: 13.8gMafuta: 6.5g