Mukati
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Ingredients
Koliflower saladi ne turkey skewers
- 1 Koliflower
- 2 Garlic mavhavha
- 2 tbsp Mafuta eSunflower ekutsvaira
Salad kupfeka
- 0,25 bunch Parsley
- 2 tbsp Lime muto
- 2 tbsp Uchi, mvura
- 50 ml Akadururwa mafuta
- 1 Tomato
- 1 Chitubu hanyanisi
Turkey skewers
- 800 g Minced turkey
- 1 zai
- 3 tbsp Breadcrumbs
- 1,2 Zvipinha Doner zvinonhuwira
- Munyu, gourmet mhiripiri kuravira
- Mafuta eSunflower ekutsvaira
- 17 Wooden skewers
zvakasiyana
Instructions
koliflower Salad
- Geza horiflower zvishoma wozobvisa gunde. Zvadaro cheka kuita florets uye zvimedu. Isa mafuta ezuva mupani, kupisa. Wedzera zvimedu zveholiflower, fry kumativi ose. Peel uye svina garlic cloves, uwedzere ivo.
- Mushure mokugocha cauliflower uye garlic yakamanikidzwa, zviise mundiro. Pepper yemunyu ine gourmet pepper uye wozovhara ndiro nechivharo kana firimu rekudya. Rega idhirowe kweinenge kota.
Salad kupfeka
- Tora parsley uye ucheke. Zvadaro uzviise mundiro, suka matomatisi, uwedzere zviduku zviduku. Cheka hanyanisi yemuchirimo muzvindori woisawo zvakare. Sakanidza zvose pamwe chete. Sakanidza sosi ye lime juice, uchi hwemvura uye mafuta erasp. Wedzera izvi uye simbisa zvakare.
Turkey skewers
- Isa pasi turkey mundiro. Wedzera zai, breadcrumbs, kebab spice, munyu & gourmet pepper. Sanganisa nemaoko akachena uye tora akati wandei emapuranga skewers. Gadzira yakarungwa minced turkey musanganiswa muzvidimbu zvirefu uye isa pamapuranga skewers. Isa mafuta ezuva mupani, kupisa uye fry kwose kwose.