John Myers
Mukati
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Ingredients
- 250 g Butter
- 100 g shuga
- 1 mupuni Vanilla shuga
- 1 Piece Organic mazai yolks
- 100 g Yakatsanangurwa coconut
- 100 g Maarimondi epasi
- 50 g Mhete dzeapuro dzakaomeswa
- 300 g Kukura
- Apple jelly
Instructions
- Cheka zvindori zveapuro mudiki cubes uye fry kokonati yakasvibiswa nepuni yeshuga mupani.
- Sanganisa ruomba, zai yolk uye shuga kusvikira furo. Kutanga wedzera maarumondi, maapuro cubes uye coconut flakes yakakangwa uye kanda nemaoko ako kuti uite mukanyiwa wakatsetseka, wozoyera muupfu uye uite zvakafanana. .
- Mutsetse wekubikira matireyi (matatu) ane bepa kana foil uye zvino gadzira mabhora madiki echerry uye woisa aya pamatireyi ane gap.
- Shandisa mubato wechipunu chehuni kuita maburi mumabhora. (Chenjera! Mukanyiwa dzimwe nguva unobvarura.) Kana mukanyiwa ukanamatira pamubato wechipunu chehuni, chinyika muupfu nguva nenguva.
- Bika pa 175 degrees kwemaminitsi anenge gumi nemashanu, kusvikira mabhora asimuka zvishoma uye zvishoma nezvishoma atora ruvara. Ukadzibudisa kunze, dzakapfava zvisingaite.
- Pisa jelly yeapuro woikwevera musirinji inoraswa. Iye zvino zadza "maburi" emabhora akatonhodzwa zvishoma nawo uye uite kuti atonhorere zvachose.
- Zadza mumagaba uye uvanze. 😉
udyo
Kubatira: 100gCalories: 502kcalCarbohydrate: 39.3gMapuroteni: 6.9gMafuta: 35.6g
