in Recipes, Sauce Recipes

Curry Sauce / Curry Dip

yakarongedzwa

5 kubva 6 mavhoti
Total Time 15 maminitsi
Nzira dhinha
kubika zvekuEurope
Servings 4 vanhu
Calories 100 kcal
Mukati show

Ingredients
 

  • 1 Tsvuku Onion
  • 0,5 Mhiripiri yakachekwa
  • 20 g Ginger nyowani
  • 5 Madomasi matsva, neimwe nzira 1 gaba rematomatisi akasvuurwa
  • 1 tbsp Curry
  • 200 ml cola
  • 1 pinch munyu
  • 1 pinch shuga

Instructions
 

  • Cheka hanyanisi mudiki cubes. Pera matomatisi uye ucheke kuita zvidimbu. Fry the anyanisi kusvikira yashanduka, wedzera ginger yakachekwa. Wedzera pepperoni uye curry. Deglaze necola uye simmer kwema 1 - 2 maminetsi. Zvino wedzera matomatisi. Wedzera munyu uye shuga kuti toravira.
  • Zvichienderana nekuti unoida sei, siya sosi chunky kana puree zvakanaka. Kana iwe uchida iyo yakaonda kwazvo, unogona zvakare kudzvanya muto kuburikidza nesefa
  • Cold sauce inogonawo kushandiswa sedhipi. (semuenzaniso kuTaccos)
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udyo

Kubatira: 100gCalories: 100kcalCarbohydrate: 20gMapuroteni: 1.6gMafuta: 1.1g
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rakanyorwa John Myers

Professional Chef ane makore makumi maviri nemashanu eruzivo rweindasitiri pamazinga epamusoro. Muridzi weresitorendi. Beverage Director ane ruzivo rwekugadzira epasi-yepasi anozivikanwa cocktail zvirongwa. Chikafu munyori ane yakasarudzika inzwi rinotyairwa naChef uye maonero.

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