John Myers
Mukati
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Ingredients
- 5 PC. Dhamu zamu
- 500 g Butter
- 12 PC. Maonde
- 300 g Mbudzi chizi
- 2 tsp Fig jam
- 20 PC. shallots
- 500 ml Waini tsvuku
- 500 ml Dhadha stock
- 250 ml ruomba
- 2 tbsp shuga
- 30 g Kukura
- 30 g Butter
- 1 kg matapiri
- 0,5 bunch Chervil
- 0,5 bunch Thyme
- 0,5 bunch Rosemary
- Dzino
Instructions
- Cheka homwe nekadiki kadiki kuvhura mumazamu edhadha (zvakanakisa kuve nehomwe dzakareba dzakachekwa nebhucha). Cheka maonde nembudzi cheese mudiki cubes, sanganisa zvose nejamu remuonde uye udururire mudhadha. Zvichida kuvhara nemazino. Cheka zvakanaka chervil, thyme uye rosemary.
- Peel mbatatisi uye uuye nazvo kumota. Zvichakadaro, jekesa bhotela uye bvisa whey inogadzika pamusoro. Dhonza shallots uye dikitira rose mumafuta akajeka. Pavanenge vashanduka zvishoma, shandisa 2 maspuni eshuga uye caramelize, wobva wanyura newaini tsvuku uye dhadha stock. Bvisa shallots kubva mupani uye ugare uchidziya, simira waini tsvuku pamoto muduku.
- Panguva ino, cheka muganda redhadha kureba (chete kuchekwa mumafuta, nyama haifaniri kukuvadzwa!), Sear kwemaminitsi 1-2 kune rumwe rutivi, nguva nemunyu uye pepper. Zvadaro, zvichienderana nehupamhi, pedzisa kubika muchoto pa 180 madhigirii kwemaminitsi 10-15 (dhadha rinofanira kunge richiri pink mukati.)
- Sanganisa hupfu uye yakajekeswa bhotela mu roux kana kuchitonhora, dururira pamusoro pewaini tsvuku inodziya uye fambisa zvakanaka. Wobva wawedzera waini tsvuku uye duck stock. Sungai mukrimu kusvika kumagumo uye mwaka kuti murave nemunyu, mhiripiri uye shuga.
- Nokuda kwechando chembatatisi, kupisa miriwo yakagurwa mune bhotela shoma rakajeka. Dzvanya mbatatisi kuburikidza nemucheka wembatata, ronga pandiro uye udururire mishonga pamusoro pavo.
- Tora dhadha kubva muchoto, cheka kamwe uye ushande zvakare. Isa muto wewaini tsvuku pamahwendefa uye dhiraivha 4-5 shallots pamusoro.
udyo
Kubatira: 100gCalories: 218kcalCarbohydrate: 8.4gMapuroteni: 2.6gMafuta: 18.5g
