Easter Pastries - 5 Inonaka Recipes yeIsita

Easter cookies inouya mumhando dzakasiyana-siyana uye zvinonaka. Nezvishanu zvinonaka zvekubika, tinokuratidza maitiro ekuita kuti mhuri yako neshamwari dzifare paIsita.

Pretty Easter pastries: zvinonaka tsuro mabhisikiti

Mabhisikiti aya haangotaridzike akanakisa chete, asiwo anonaka uye ari nyore kugadzira.

Kune makuki aunoda:

250 magiramu eupfu hwegorosi, 125 magiramu ebhota rakapfava, 75 magiramu eshuga, 1 teaspoon, 1 pakiti yehupfu hwekubikisa, 1 teaspoon yevanilla shuga, 1 zai, uye pinch yemunyu.

Iwe uchadawo zvinosaswa zvine mavara, jamu, uye tsvimbo dzeshuga kuti ushongedze, uye Easter cookie cutters kuti ucheke.

1. Kutanga, sanganisa hupfu nehupfu hwebibiki.
2. Wobva wawedzera zvakasara zvinosanganisa uye sanganisa zvese padanho repamusoro remusanganisi wako.
3. Iwe zvino unofanirwa kukanya mukanyiwa wakatsetseka pamusoro pechiso.
4. Zvadaro putira mukanyiwa mufirimu yezvokudya uye uiise mufiriji kwehafu yeawa.
5. Nguva pfupi isati yakwana, preheat oven kusvika 180 ° C kumusoro uye pasi kupisa.
6. Bvisa mukanyiwa kubva mufiriji uye wouputira kunze zvishoma pane imwe nzvimbo ine upfu. Wocheka makuki nevacheki vako.
7. Isai makuki pabepa rekubikira rakavharwa nebepa rematehwe uye gadzirai muchoto kwemaminetsi angangoita gumi kusvika mutsvuku. Mushure meizvozvo, iwe unofanirwa kurega makiki atonhorere pasi.
8. Kana zvasvika pakushongedza, unogona kurega hunyanzvi hwako huchimhanya mahara. Iwe unogona kupfekedza makiki nechokoreti, uasasa nemasasa kana kupenda nekunyora shuga.

Inonaka Quark Bunnies: Fluffy & inovaka muviri

Iyo quark bunnies iri nyore kugadzirira uye yakakwana semakeke eIsita.

Iwe uchadawo bunny cutters kune iyi recipe, asi izvi zvinofanira kuva zvakakura kudarika cookie cutters.

Nokuda kwehupfu iwe uchada:

200 magiramu e-low-fat quark, 80 magiramu eshuga, 50 millilitres emukaka, zai 1, mirita 100 yemafuta emuriwo, magiramu 400 eupfu, magiramu makumi maviri ehupfu hwekubikisa, pakiti 20 reshuga yevanila, nechipunu chemunyu.

Mushure mekubika, iwe uchadawo 75 magiramu ebhota, 80 magiramu eshuga, uye 1 pakiti yevanilla shuga.

1. Kutanga, preheat oven kusvika 180 ° C.
2. Sanganisa zvese zvehupfu kunze kwehupfu, hupfu hwekubikisa, nemunyu kusvika zvanyatsosangana.
3. Wobva waisa munyu, hupfu, nehupfu hwekubikisa wokanya zvese nechirauro chehupfu kusvika mukanyiwa watsetseka.
4. Zvadaro ramba uchikanya mukanyiwa nemaoko ako panzvimbo ine upfu.
5. Zvino zvipumburudze zvishoma uye cheka maumbirwo ako. Zvadaro woisa zviumbwa pahomwe yekubika yakavharwa nebepa rematehwe.
6. Zvadaro geza mabhuru nebhotela rakanyunguduka uye ubike muchoto kwemaminitsi gumi. Kana dzatsvukira, dzapera.
7. Wobva waisa bhotela imwezve nguva uye wobva waisa mushuga uye vanilla shuga.
8. Unofanira kurega tsuro dzitonhore wodzidya nekukasika, sezvo dzichioma nekukasika.

Yakareruka mbiriso yakarukwa: Iyo yakasarudzika yeIsita

Iyo yeast braid ndeye yakajairika keke yeIsita uye inogona kudyiwa nekupararira kwakasiyana kwakasiyana.

Kugadzira mbiriso iwe unoda:

250 milliliters emukaka, 65 magiramu eshuga, 375 magiramu eupfu, hafu cube yembiriso, 50 magiramu ebhata, 1 zai, nechipunu chemunyu.

Unodawo mukaka kuti upfeke chirukwa uye shuga yegranulated yekusaswa.

1. Kutanga, dziyisa mukaka. Zvadaro isa hupfu mundiro huru uye uite diki indentation pakati pehupfu.
2. Zvino pwanya mbiriso mutsime uye sanganisa mbiriso neimwe shuga uye 3 tablespoons emukaka. Rega kusimuka uku kuvharwe kwemaminitsi gumi nemashanu.
3. Wokanya mukaka wasara nezai, hupfu, shuga, nemunyu kwemaminitsi angaite mashanu. Zvadaro zvishoma nezvishoma uwedzere bhotela uye ramba uchikanya mukanyiwa kusvikira wafanana uye wakatsetseka. Zvadaro rega mukanyiwa usimuke kweinenge awa.
4. Zvadaro gurai mukanyiwa muzvikamu zvitatu zvakaenzana uye regai vasimuke zvakare kwemaminitsi gumi. Wobva waupfungaira pamusoro pebasa rako wogadzira mupumburu wehupfu hunosvika masendimita makumi mana kubva pachidimbu chimwe nechimwe.
5. Iwe zvino unokwanisa kuruka mbiriso yako yakarukwa kubva mumapumburu aya. Izvi zvinofanirwa kuiswa patireyi yekubikira yakavharwa nebepa rekubikira uye yosiiwa ichisimuka kwemamwe maminetsi makumi mana.
6. Panguva ino, preheat oven kusvika 180 ° C yevheni ye fan. Pfeka chakarukwa nefurawa shoma womwaya neshuga yegranulated usati wabikira muchoto kwemaminitsi angangoita gumi nemashanu kusvika yatsvukira.