John Myers
Mukati
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Ingredients
makeke echipfupi anotapira
- 290 g Kukura
- 60 g shuga
- 2 pinch Munyu mikuru mikuru
- 140 g Cold butter
- 1 zai
- 2,5 tbsp Creme fraiche cheese
kuzadza
- 3,5 dL ruomba
- 1,5 dL mukaka
- 2 pinch Munyu mukuru pinch
- 3,5 tbsp shuga
- 80 g Durum gorosi semolina
- 30 g Pine nzungu
- 110 g Maamondi akachekwa
- 1 tsp Maizena (corn starch)
- 5 Ezai yolk
- 250 g Frozen raspberries
- 4 Mazai Varungu
- 50 g shuga
- 1 tsp Vanilla upfu - chete teaspoon
Instructions
- Yakagadzirirwa-yakagadzirwa shortcrust pastry inogona zvakare kushandiswa inotapira!
- 1. Sakanidza mukanyiwa neupfu, shuga uye 2 pini yemunyu mundiro. Wedzera bhotela flakes uye grate zvose kune crumbly mass. Zvino sanganisa zai necreme fraiche pamwe chete zvakanaka wokanya mukanyiwa wakatsetseka.
- 2. Kanda mukanyiwa pakati pebepa rekubikisa mudenderedzwa rakakura 3mm kupfuura 28cm springform pan. Isa nebepa rekubikira rezasi zvakananga muforoma wokweva mupendero 5cm.
- 3. Chill the dough in the mold for 30 minutes.
- 4. Mune pani duku, uuye nekrimu, mukaka, munyu uye 3 maspuniji eshuga kumota, wodira mu semolina zvakanaka uye uzviputire pamoto muduku kwemaminitsi gumi nemashanu.
- 5. Isa semolina mundiro, uvhare nefirimu yezvokudya uye ubvumire kutonhora kuti udziye maoko.
- 6. Cheka zvimedu zvepaini, sanganisa maamondi nechibage chechibage
- Panguva ino, preheat oven kusvika 200 degrees
- 7. Kanda mazai evha mu semolina yakatonhodzwa woisa musanganiswa wechibage chearumondi nechibage. Wedzera pine nuts uye raspberries yakaoma.
- 8. Rova zai jena neshuga kusvikira yaoma, yakasimba uye uisanganise zvakanyatsonaka nehuwandu.
- Bika keke mu 200 degree oven kwemaminitsi gumi, wozodzikisa tembiricha kusvika 10 degrees uye gadzira mamwe maminitsi makumi mana. Kana keke yagadzirira, regai kumira muchirimo chefodya kwemaminitsi gumi
- VARIATION 2 panzvimbo yemuchero, 250 gramu yejamu yemichero inogona kupararira pachigadziko chekiki musati wadururwa mukati. Saka kuti irege kutapira, shuga inoderedzwa kusvika ku40 gramu.
udyo
Kubatira: 100gCalories: 365kcalCarbohydrate: 34.7gMapuroteni: 4.1gMafuta: 23.4g
