John Myers
Mukati
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Ingredients
tagliatelle
- 200 g Pasta upfu
- 2 Eggs
- 1 pinch munyu
- 1 pinch Mvura
Fennel uye minced nyama sauce
- 300 g Yakasanganiswa nyama yakakanyiwa - nyama yemombe / gwayana
- 1 Fennel girobhu
- 500 g pureed tomate
- 0,5 Orange, muto uye zest
- 1 Sinamoni tsvimbo
- 1 tbsp Mbeu dzeFennel
- 1 Vanilla pod, yakakweshwa pasina pulp
- 1 sprig Rosemary
- 1 sprig Thyme
- 2 diki Shallots, akachekwa zvakanaka
- 2 Garlic cloves, akachekwa zvakanaka
- Espelette pepper
- munyu
- mhiripiri
- mafuta
Instructions
tagliatelle
- Isa hupfu pamwe chete nemazai uye piniki yemunyu mundiro uye ukanya kuti ugadzire mukanyiwa we elastic. Kana ukaona kuti yanyanya kuoma, isa mvura shoma, kana kuti yakanyanya kunyorova, ingowedzera hupfu hushoma.
- Wobva waputira mukanyiwa mufirimu rekudya uye worega kuti rizorore kweinenge maminitsi makumi matatu paROOM TEMPERATURE, zviri nani kureba. Wobva waburitsa mukanyiwa mutete nemushini wepasta uye wocheka mu tagliatelle neiyo tagliatelle yekunamatira (kana nebanga). Zvadaro bika tagliatelle mumvura yakakwana ine munyu kusvikira al dente.
Fennel uye minced nyama sauce
- Bvisa yakasvibirira kubva pafechel tuber, cheka kuita zvidimbu zvidiki uye uise parutivi. Zvadaro cheka girobhu refennel kuita cubes.
- Pisa mamwe mafuta omuorivhi mupoto uye fry nyama yakakanyiwa kusvikira yapisa uye yakapwanyika, woisa chimuti chesinamoni nemhodzi yefennel. Kana nyama yakakanyiwa yakanaka uye inoputika uye yakadhirowa ruvara, wedzera diced fennel, shallots uye garlic, fry kwemaminitsi mashanu, uchishandura kakawanda.
- Wobva waisa muto weorenji nemadomasi akacheneswa, uuye kumota kamwechete wobva wabatidza chitofu kusvika padanho rakaderera. Zvino wedzera vanila pod, the rosemary uye thyme, isa chivharo uye worega kuti iwedzere kwemaawa maviri. Iyo yakareba, zviri nani - kwandiri yaingova maawa mana nhasi. Kanda nguva nenguva.
- Wedzera munyu, mhiripiri uye Espelette mhiripiri nguva nenguva. Nguva pfupi kupera kusati kwapera, bvisa vanilla pod, sinamoni tsvimbo uye rosemary nethyme, mwaka kuti uravire zvakare uye peta mufiriji yefennel uye zest yeorenji.
pedza
- Bvisa tagliatelle, uchiunganidza inenge 100 ml yemvura yepasta, wobva wawedzera iyi kune muto - izvi zvichaita kuti muto uwedzere uye pasta inotora muto zviri nani. Rongedza tagliatelle mundiro uye udira muto pamusoro payo. Kana uchida, unogona kuzora pecorino yekare pamusoro payo.
udyo
Kubatira: 100gCalories: 360kcalCarbohydrate: 64gMapuroteni: 11gMafuta: 6.3g
