Mukati
show
Ingredients
- 125 g Butter
- 4 Eggs
- 350 g shuga
- 1 Vanilla shuga pakiti
- 1 Lemon isina kurapwa, muto uye grated. peel
- 1 tbsp Rum
- 1 kg Quark semi-mafuta
- 1 Vanilla pudding pakiti
- 4 tbsp semolina
- 1 Paki yeBaking powder
- Margarine yekuzora mafuta
- Icing shuga yekubvisa huruva
Instructions
- Rova bota, mazai, shuga uye vanilla shuga kusvikira furo.
- Wedzera muto weremoni, zest lemon uye rum.
- Wedzera quark nehupfu hwepudding uye funganya zvakanaka.
- Wedzera semolina nehupfu hwekubika uye funganisa zvakanaka.
- Girai pani yespringform (28cm) zvakanaka uye mudururire musanganiswa wequark.
- Bika muchoto chinopisa pa 175 ° C. kweanenge 60-70 maminitsi pane rack yepakati.
- Dura keke ne icing sugar uye ushumire ichiri kudziya.
udyo
Kubatira: 100gCalories: 239kcalCarbohydrate: 27.9gMapuroteni: 8.5gMafuta: 9.7g