John Myers
Mukati
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Ingredients
pasta mukanyiwa
- 2 Eggs
- 330 g Kukura
- munyu
- 4 tbsp Olive mafuta
- 2 tbsp Mvura
Pasta kuzadza
- 200 g Ricotta chizi
- 50 g Parmesan cheese
- 1 bunch Basil
- 0,5 tsp munyu
Orange uye Cream Sauce
- 2 Anyanisi
- 2 Garlic mavhavha
- 2 tbsp Nyanya nyanya
- 250 ml ruomba
- 1 Orange (isina kurapwa)
- 2 Tomato (huru)
- Munyu uye pepper
Zvishandiso
- Pasta muchina
- Cling firimu
Instructions
Gadzirira pasta mukanyiwa
- Shanda hupfu, munyu, mazai uye maspuni mana emafuta kuita mukanyiwa wakatsetseka uchishandisa chirauro chemusanganiswa wemaoko kana nemaoko ako. Putira mufirimu yezvokudya uye rega kuzorora kweawa imwe.
Ita pasta uye kuzadza
- Gadzira zvakanaka Parmesan cheese maminitsi gumi nemashanu isati yapera nguva yekumirira. Shambai mishonga, bvisai uye bvisai mashizha kubva pamiti, kunze kwezvishoma zvekushongedza. Cheka zvakanaka herbs. Sakanidza herbs, Parmesan uye ricotta pamwe chete. Wedzera munyu uye pepper. Bvisa tortellini mukanyiwa mutete pane yakanyatso-upfu hwebasa. Shandisa muchina wepasita padanho rechitatu (ukobvu) kugadzira mukanyiwa wakatetepa. Cheka akawanda 15x3cm masikweya sezvinobvira kubva mukanyiwa. Isa 8/8 teaspoon ye cream cheese musanganiswa pakati, peta pamusoro pemazano diagonally uye peta pamusoro pemakona. Siya munwe pakati pemigumo yakapetwa nepakati kuti ugadzire mhango diki. Simmer tortellini mumvura ine munyu kwemaminitsi gumi.
Orange uye Cream Sauce
- Gadzirai onion uye garlic. Cheka hanyanisi mudiki cubes. Dzvanya garlic kuburikidza negoriki press. Geza matomatisi, pukuta yakaoma, kota, cheka mhodzi. Cheka pulp kuita cubes. Shambai orenji, pukuta yakaoma uye bvisa peel ne grater. Svina orenji. Pisa zvipunu zviviri zvemafuta mupani. Isai hanyanisi uye garlic kusvikira yashanduka. Wedzerai tomato paste uye simbisai kwenguva pfupi. Deglaze nekrimu uye muto weorenji. Rega zvikwire kwemaminitsi mashanu. Isa matomatisi akachekwa wopeta. Rongai tortellini nemuto.
udyo
Kubatira: 100gCalories: 884kcalCarbohydrate: 0.2gMafuta: 100g
