John Myers
Mukati
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Ingredients
- 5 PC. Ezai yolk
- 1 PC. zai
- 2 tbsp Olive mafuta
- 1 pinch munyu
- 500 g Hupfu hwegorosi mhando 405
- 1 PC. Winter truffle
- Parmesan itsva yakakangwa
- Truffle mafuta
- 1 tbsp Butter
Instructions
- Kuti ugadzirire hupfu hwepasta, isa hupfu panzvimbo yebasa. Ita tsime pakati peupfu uye uwedzere mazai evha uye imwezve yai. Mukuwedzera, maspuni maviri emafuta uye zvishoma kudarika pini yemunyu. Munyu unoita kuti mukanyiwa uwedzere kunaka uye unowedzera kunaka. Zano kubva kuItaly: Kana iwe uchida kuti pasta ive yakatonyanya, yero ruvara, ingo wedzera pini yeturmeric.
- Iye zvino zvese zvinongedzo zvinofanirwa kutanga zvakwizwa uye zvokandwa zvakanaka. Izvi zvinogona kutora maminetsi anosvika gumi. Iyo yakanyanya uye yakareba mukanyiwa unokandwa, zviri nani zvichave. Inoitwa kana yave neruvara rweyero yakanaka uye isingachanamira. Zvadaro zviputire mufirimu yezvokudya uye rega igare kwehafu yeawa pakupisa kwekamuri.
- Zvadaro shandura pasta mukanyiwa kuburikidza nemushini wepasta. Iyo tagliatelle yakapedzwa inoda anenge maminitsi maviri mumvura inopisa.
- Zvadaro bvisa pasta uye kupisa chidimbu chiduku chemvura yepasta mupani. Wedzera bota. Kana bhotela richinge ranyunguduka, isa imwe truffle mupani. Isa pasta yakanyungudutswa mupani uye sanganisa ne truffle butter yakanyunguduka. Wedzera dash ye truffle mafuta kuti uwedzere kunaka. Ronga pasta mundiro. Gadzira truffle nyowani pamusoro payo uye wobva wawedzera grated Parmesan cheese.
udyo
Kubatira: 100gCalories: 404kcalCarbohydrate: 62.4gMapuroteni: 8.7gMafuta: 13.1g
