Mukati
show
Ingredients
Kusanganisa batter yepani yekubikira 26cm mudhayamita
- 100 g Butter
- 100 g shuga
- 2 Eggs
- 100 g Hupfu hwakasefa
- 1 Teaspoon (level) Poda yekubheka
Kuvhara nekukanda
- 2 Apples
- 2 makapu ruomba
- 3 Mazai saizi M
- 3 teaspoon Vanilla shuga
Instructions
- Peel uye gadzira maapuro uye bvisa core. Zvadaro cheka maapuro quarters kuita matete wedges sezvaunoda. Zvichienderana nemhando yeapuro, unogona kana kuti unofanira kufanobika maapuro wedges zvishoma.
- Rova bhotela kusvikira yakanyorova uye zvishoma nezvishoma fambisa shuga nemazai.
- Peta muupfu hwakakanyiwa nehupfu hwekubikira, chipunu panguva. Dururira musanganiswa mupani yekubikira nehupamhi hwe 26 cm uye uvhare nemaapuro wedges.
- Bika pa 170 ° C pane rack yepakati kwemaminitsi makumi matatu. ZVINOKOSHA iNhamba 30 !!!
- ZVINOKOSHA: Kuita kuti keke ive yakanaka uye ine juicy, whisk 2 makapu ekrimu nemazai matatu uye shuga yevanilla uye uidururire pamusoro pekiki inenge maminitsi 3-15 isati yapera nguva yekubika. Ipapo iwe unobika keke kune yakasara 20-10 maminitsi!
- Mufananidzo wangu unoratidza musiyano wetireyi yekubikira ine kaviri kusvika katatu huwandu hwehupfu!
udyo
Kubatira: 100gCalories: 464kcalCarbohydrate: 54.9gMapuroteni: 3.2gMafuta: 25.8g