John Myers
Mukati
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Ingredients
Herbal foam soup
- 400 g Herbs
- 4 PC. shallots
- 2 PC. Garlic mavhavha
- 2 tbsp Butter
- 1 f liter Huku
- 600 ml ruomba
- 250 g Makara
- Chiri kubva kuchigayo
- Munyu uye pepper
- mukaka
chingwa
- 250 g Upfu hwegorosi
- 250 g Rye upfu
- 3 PC. Mabhegi eti (anise, fennel, caraway)
- 150 g Walnuts
- 1 tbsp munyu
- 0,5 PC. Mbiriso cubes
- 1 tbsp uchi
- 2 tbsp Apple Cider Vinegar
- 450 ml Mvura inodziya
Instructions
Herbal foam soup
- Kutanga geza miriwo uye zunza yakaoma. Zvadaro wodzura uye puree nekamu cream. Peel uye dice zvakanaka shallots uye gariki. Pisa bota mupoto. Sauté shallots uye garlic mairi kusvikira yashanduka. Zvadaro wobva wawedzera huku uye cream. Rega chinhu chose chisina chivharo uye kuderedza nechetatu. Puree soup, herb cream uye yasara cream uye woisa munyu, mhiripiri uye chilli kuti uravire. Wobva wawedzera magakanje. Shumira mumwe nomumwe achishumira ane furo shoma remukaka.
chingwa
- Dissolve mbiriso mumvura shoma inodziya. Isa hupfu, bhegi retii zviri mukati, walnuts, munyu, uchi, apple cider vhiniga mundiro. Wobva wawedzera mbiriso yakanyungudutswa nemvura yakasara wokanya zvakanaka. Rega mukanyiwa ugare munzvimbo inodziya kwemaminetsi makumi mana nemashanu. Zora pani yekubikira nebhota neupfu. Zvadaro gadzira 45-50 maminitsi pa 55 degrees. Mukuwedzera, isa ndiro yemvura muchoto.
udyo
Kubatira: 100gCalories: 173kcalCarbohydrate: 12.5gMapuroteni: 5.6gMafuta: 11.3g
