Mukati
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Ingredients
- 100 g Salmoni yakasvuta
- 200 g Cream cheese 70%
- 2 tbsp Creme fraiche cheese
- 2 tbsp Ichangobva grated horseradish
- 2 tbsp Dhiri
- 1 splash ndimu
- Munyu uye pepper
- 1 pinch shuga
Instructions
- Cheka salmon, wobva wasanganisa zvese pamwe chete uye mwaka kuti uravire.
udyo
Kubatira: 100gCalories: 256kcalCarbohydrate: 4.6gMapuroteni: 9.8gMafuta: 22.2g