John Myers
Mukati
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Ingredients
nyama
- 1 Nguruve nyoro
- 2 tbsp Olive mafuta
- 1 Kuvhara garlic
- munyu
- Pepper kubva paguyo
muto
- 400 ml Waini tsvuku Merlot
- 50 ml Elderflower manyuchi
- 1 Kuvhara garlic
- 0,5 pakati nepakati Onion
- 1 tsp Nyanya nyanya
- 2 PC. Juniper michero
- 1 Msp Cinnamon powder
- 1 tbsp Fresh parsley
- 1 Bay shizha
- 1 Allspice zviyo
- 1 Mashuga machubhu
- 5 mm Ginger root
- Akadururwa mafuta
- munyu
- Pepper kubva paguyo
Mbatata uye celery puree
- 500 g Mbatata inonyanya kuita namo
- 100 g Celery mudzi
- 50 ml Kirimu 30%
- 50 ml mukaka
- 40 g Butter
- munyu
- mhiripiri
- Nutmeg
leek
- 250 g Leek
- 1 tbsp Chives fresh
- 1 tsp Huchi musango
- 1 tsp mukaka
- 2 tbsp Butter
- munyu
- Pepper kubva paguyo
nzungu
- 2 tbsp Nzungu dzine munyu
- 2 tbsp Vanilla shuga
karoti
- 1 Carrot
- munyu
- Akadururwa mafuta
Instructions
Waini tsvuku uye elderberry muto
- Chekutanga kune muto, cheka garlic uye hanyanisi. Pisa mupoto, dikita hanyanisi uye garlic mumafuta erapeseed, wedzera shuga uye tomato paste, deglaze newaini tsvuku. Wedzera elderflower sirasi, chimedu cheginger root pamwe nejuniper berries, sinamoni poda, bay leaf, allspice uye parsley. Deredza nehafu pamoto muduku kwemaminitsi makumi matatu. Dururira nesefa mundiro, dzokera kuhari zvakare, wedzera munyu uye pepper. Dissolve zvishoma cornstarch mumvura uye muto wakagadzirira kuisa kana uchida. Isa muto padivi uye udzorere gare gare.
peanuts
- Muchoto, zvishoma nezvishoma kupisa 2 tablespoons yevanilla shuga pamusoro pekupisa kwepakati, shuga inotanga kushanduka, pakarepo isa nzungu. Bvisa kubva pakupisa, simbisa kusvikira marimu akafukidzwa neshuga. Bvisa mupoto uise parutivi.
karoti
- Dzvora karoti woicheka nepakati. Shandisa tambo yepurani kuti uzvirongedze kuita mitsetse mirefu. Pisa 4cm yemafuta akabikwa muhari duku kuitira kuti iwane inenge 170-180 ° C. Fry zvidimbu zvemakaroti mairi kusvikira vatora ruvara rwakajeka. Kuti ubvise, wedzera munyu uye udire papepa rekicheni. Chengetedza kuti ushande gare gare.
leek
- Geza riki uye ucheke kamwe kureba. Zvino cheka zvidimbu 2cm. Pisa poto uye unyunguduse bhotela mairi. Svetera leek mairi, wedzera huchi hwesango uye funganisa. Nguva pfupi gare gare, wedzera kuputika kwemukaka uye chives. Mwaka yekuravira nemunyu nemhiripiri wopedzisa kubika chivharo chakavharwa uye chitofu chakadzimwa.
Mbatata uye celery puree
- Peel mbatatisi uye celeriac uye ucheke kuita zvidimbu zvehukuru hwakafanana. Isa zvose zviri zviviri muhari yemvura uye uuye nazvo kumota. Bvisa mbatatisi yakabikwa / celery musefa. Sakanidza mukaka nekrimu, nyungudusa bhotela mupani, wedzera mbatatisi uye celery. Zvimese newhisk uye kurunga, wedzera mukaka / kirimu uye ramba uchikurudzira kuti puree yakagadzikana igadzirwe. Fukidza nemunyu, mhiripiri uye piniki ye nutmeg uye ugare uchidziya.
nyama
- Bvisa tendon kubva pork fillet kana iripo. Ikozvino cheka zvimedu zvakakora 3-4cm wozvidzvanya nebhora reruoko rwako. Nyara kumativi ose nemunyu uye pepper. Geza garlic clove neganda zvishoma. Seka medallion mune pani inopisa nemafuta emuorivhi uye clove yegariki kumativi ose maviri kusvikira yaibva.
kushumira
- Zvino kupisa muto zvakare. Isa mbatatisi-celery puree mumhete yekushumira woisa leek pamusoro (dzvanya pasi zvishoma). Isa medallions kutenderedza mhete. Zvishoma nezvishoma dhonza mhete kumusoro (kana zvichidikanwa, dzvanya zvishoma kubva kumusoro nechipunu). Isa nzungu shoma dze caramelized pamusoro pereki uye uparadzira zvimedu zvekaroti zvakakangwa panyama. Denderedzwa newaini tsvuku uye elderberry sauce uye wapedza.
- Nakidzwa nekudya kwako
udyo
Kubatira: 100gCalories: 173kcalCarbohydrate: 13.6gMapuroteni: 1.8gMafuta: 12.4g
