John Myers
Nguva yakanaka yekukura nzungu inotanga kutanga kwaApril. Kana uchida kudyara nzungu iwe pachako nemhodzi, unofanira kutanga nokukurumidza. Takaisa mazano mashoma ekuti ungakura sei nzungu zvinobudirira.
Gwaro rinokurumidza kurima nzungu mubindu
Nzungu isimba chairo. Izere nemavhitamini anokosha nemaminerari. Uyezve inonaka zvakare. Nechikonzero ichi, nzungu haifanire kushaikwa sechikafu pahusiku hweTV. Sezvinoratidzwa nezita racho, nzungu (Arachis hypogaea) inokura muvhu. Zvisinei, haisi chaiyo nzungu asi ndeyemhuri yegume (Fabaceae). Chisingazive vanhu vazhinji ndechekuti unogona kurima nzungu mubindu rako. Tichakuudza kuti zvinoshanda sei pano.
- Kurima nzungu kuri nyore chaizvo. Zvinotora mwedzi mitanhatu kubva pakudyarwa kusvika pakukohwa nzungu. Kuti ukwanise kukohwa nzungu dzako dzekutanga mukutanga kwematsutso, unofanirwa kutanga kudyara nekukurumidza.
- Kutanga unoda mhodzi dzenzungu dzakatengwa shoma dzekurimisa. Chokwadi, unogona kushandisawo mhodzi dzenzungu itsva. Kuti uwedzere kumera, zvinokurudzirwa kunyura mbeu mumvura yekushambidza mvura usiku hwose.
- Kutanga, kudyara approx. 3 - 5 mhodzi dzenzungu mupoto diki yekudyara ine ivhu nyoro. Kuti uite izvi, chera gomba rechirimwa re approx. 3 - 5 cm muvhu. Isa mbeu mukati uye uifukidze nevhu.
- Mushure mekudyara, chengetedza ivhu rakanyorova. Iwe unofanirwa kudzivisa kuvhara mvura kuitira kuti usakuvadza midzi yevana vaduku. Zvadaro isa hari munzvimbo ine zuva, inodziya (inenge 20 - 25 degrees).
- Pane hunyengeri hudiki hwekumhanyisa nguva yekumera: ingovhara hari nefirimu rekudya. Izvi zvinowedzera hunyoro uye zvinokurudzira kukura kwemiti miduku.
- Nerombo rakanaka, iwe uchapihwa mubairo nembeu dzekutanga mukati menguva pfupi pfupi. Unogona kuwana mbesa dzekutanga dzakapfava, dzakasvibira pamusoro penyika mushure memazuva mashanu kusvika matanhatu.
- Muna Chivabvu (mushure menguva yechando) kana kutanga kwaJune unogona kutamisa chirimwa ichi kunzvimbo ine zuva mubindu. Nzungu dzinoda kudziya uye zuva! Ivhu rakasununguka, jecha ndiro rakanakisisa. Kana uine zvirimwa zvakati wandei, gara uchisiya chinhambwe che approx. 20 cm.
- Zvechokwadi, iwe unogona kuramba uchikura zvirimwa muhari. Iwe unofanirwa kuve nechokwadi chete kuti ihukuru hwakakodzera uye kuti hapana kudonhedza mvura mairi.
- Ndapota usadiridza chirimwa zvakanyanya munguva yezhizha, nokuti nzungu dzinoraramawo zvakanaka nekusanaya kwemvura. Fetereza haifanirwe, asi chirimwa chako chenzungu chinozokoshesa fetireza yakakwana nguva nenguva.
Aya ndiwo mabudiro anoita goho renzungu
Zvichava zvinonakidza mukutanga kwematsutso! Ikozvino wava kuona kuti kudyara kwako nzungu kwakabudirira here. Pano unogona kuwana muchidimbu zvaunofanira kufunga kana uchikohwa.
- Kuti kudyara kwakafamba sei zvinoshamisa. Nekuda kwekuti nzungu dzinokura muvhu, hauzoone mhedzisiro yacho kusvika waikohwa mukutanga kudonha.
- Kana chirimwa ichingoona yero uye yasvava, unogona kutanga kukohwa. Kuti uite izvi, tanga wasunungura ivhu rakapoteredza chirimwa neforogo yebindu. Zvadaro dhonza chirimwa chose nemudzi bhora zvakanyatsonaka kubva pasi.
- Nzungu itsva dziri kurembera kubva pamudzi bhora. Kana zvese zvafamba zvakanaka, unogona kutarisira kutenderedza 20-30 peanut michero pachirimwa.
- Wobva warembedza chirimwa ichi kusanganisira mudzi bhora panzvimbo inodziya kuti uome. Mushure memavhiki maviri unokwanisa kutanha nzungu dzakapera. Zvichienderana nezvamunofarira, unogona kuzvishandisa kubikira, kubika, kana kugocha. Nakidzwa nekudya kwako!
