John Myers
Mukati
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Ingredients
Nguruve steak:
- 2 Piece Marinated neck steaks
- 2 tbsp Oiri yezuva
Yakakangwa porcini howa:
- 250 g Fresh porcini howa
- 2 tbsp Butter
- 3 mapinishi makuru Munyu wegungwa wakakora kubva pachigayo
- 3 mapinishi makuru Mhiripiri ine mavara kubva paguyo
- 1 tsp Howa pani / spice kubva ANKERKRAUT *)
- 1 tbsp parsley yakagurwa zvakanaka
Shumira:
- Herb butter
- 2 * ½ mhiripiri mini yekushongedza
- Baguette kana chingwa roll
Instructions
Nguruve steak:
- Pisai mafuta ezuva (2 maspuni) mupani, fry mitsipa yemutsipa kumativi ose maviri kusvikira ndarama-yakasviba, bvisa uye ugare uchidziya kusvikira washumira.
Yakakangwa porcini howa:
- Kuchenesa / bhurashi dombo howa (tarisisa: usageza!) Uye cheka kuita zvidimbu. Isa bhotela (2 maspuni) mune yenguruve steak frying pani, wedzera yakachekwa porcini howa uye fry kwemaminetsi mashoma kumativi ese. Nyora nemunyu wakakora wegungwa kubva pachigayo (mapini mahombe matatu), mhiripiri yeruvara kubva pachigayo (mapini mahombe matatu) uye zvinonhuwira zvinobva kuANKERKRAUT howa pani (3 teaspoon). *) Kuumbwa kweANKERKRAUT howa pani: gungwa munyu, tomato machipisi (matomatisi, chibage starch), gariki, sweet paprika, parsley, rosemary, celery, oregano, marjoram, coriander mhodzi, thyme, lemon peel, allspice, fenugreek mhodzi.
Shumira:
- Nguruve steak pamwe yakakangwa porcini howa, yakashongedzwa herb butter uye hafu mini pepper. Shumirai. Baguette kana chingwa rolls zvakakwana.
