John Myers
Mukati
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Ingredients
Maprawn ane howa mune tsvuku curry kokonati mukaka mune wok:
- 320 g Maprawn akaomeswa nechando / 14 zvidimbu
- 2 tbsp Lemon juice
- 115 g Howa chena
- 75 g 1 Onion
- 50 g Chitubu hanyanisi
- 2 Piece Garlic mavhavha
- 10 g 1 chidimbu cheginger chakapedzwa
- 1 tsvuku tsvuku mhiripiri
- 2 tbsp Mafuta epepanut
- 200 ml Huku muto (1 teaspoon instant muto)
- 150 ml Kokonati mukaka
- 50 ml ruomba
- 1 tsp Red curry paste
- 2 mapinishi makuru Munyu wegungwa wakakora kubva pachigayo
- 2 mapinishi makuru Mhiripiri ine mavara kubva paguyo
- 1 splashes ane simba Lemon juice
- 1 tbsp Inotapira soy muto
- 1 tbsp Tapioca ane nyeredzi
Yero basmati mupunga:
- 75 g Basmati mupunga
- 275 ml Mvura
- 0,5 tsp munyu
- 0,5 tsp Ground turmeric
Instructions
Maprawn ane howa mune red curry kokonati mukaka
- Dzvora shrimp nemuto wemonamu, defrost, simbura zvakakwana pasi pemvura inotonhora uye woomesa papepa rekicheni. Geza / geza howa, bvisa hunde, cheka nepakati uye ucheke chimwe nechimwe kuita zvidimbu zvitatu. Peel uye cheka hanyanisi, ucheke muzvikamu zvitatu uye uunganidze kuita zvidimbu. Chenesa uye ugeze maekisi echitubu uye ucheke diagonally muzvindori. Peel uye dice garlic cloves uye ginger. Geza/chekerera mhiripiri, wogeza wochekeresa. Pisa wok, wedzera mafuta enzungu (3 maspuni), kupisa uye fry / fambisa-fry zvimedu zvehanyanisi negarlic clove cubes, ginger cubes uye chilli pepper cubes. Wedzera prawns uye fry ivo. Deglaze / dururira muto wehuku (3 ml), mukaka wekokonati (2 ml) uye kirimu (200 ml). Fukidza ne red curry paste (150 teaspoon) uye wedzera howa uye spring hanyanisi. Rega zvese zviputike for approx. 50-1 maminetsi uye mwaka neyakaomarara yegungwa munyu kubva paguyo (8 hombe pini), mhiripiri ine ruvara kubva paguyo (10 hombe pini), muto weremoni (2 yakasimba splash) uye inotapira soy muto (2 spoon). Pakupedzisira, kora netapioca starch (1 tsp) yakanyungudutswa mumvura shoma inotonhora.
Yero basmati mupunga:
- Uya nebasmati mupunga ('75 g) mumvura ine munyu (275 ml mvura / ½ teaspoon munyu) uye turmeric yevhu (½ teaspoon) kusvika pamota, fambisa uye ubike pakadzika pasi kwenguva yakareba. Maminitsi makumi maviri. Nguva dzose chengeta chivharo chakavharwa!
Shumira:
- Dzvanya basmati mupunga mukapu woisa mundiro. Wedzera prawns nehowa mumukaka mutsvuku wekokonati uye ushumire neminzwa.
