John Myers
Mukati
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Ingredients
- 400 g Hokkaido nhanga nyama
- 2 shallots
- 1 Ginger, walnut saizi
- 1 Olive mafuta
- 400 ml Muriwo muto
- 200 ml Chinwiwa cheranjisi
- munyu
- Mhiripiri yakasviba kubva paguyo
- 1 Organic orenji
- 2 zvimedu Chingwa chitema
- Butter
- Sinamoni
- 100 ml Creme fraiche cheese
- Coarse pepper musanganiswa
Instructions
- Cheka nyama yenhanga kuita 1cm cubes. Peel uye ucheke zvakanaka shallots uye ginger. Geza peel yeorenji ne grater yakanaka, wozobvisa orenji kuitira kuti machena aende zvachose, ipapo fillet uye ucheke mafiritsi kuita zvidimbu zvidiki.
- Pisai dashi rakanaka remafuta emuorivhi uye mupfudze shallots uye ginger mairi kusvikira yashanduka. Wobva wawedzera machubhu emunhanga nezvimedu zvemaranjisi wobva wazvimisa muchidimbu. Deglaze nemiriwo inopisa uye muto wemarangi uye simira pamoto wakadzika kusvikira manhanga ari munyoro.
- Panguva ino, bvisa crust kubva pachingwa uye uidye, wozoisa mubhotela kumativi ose (chenjerera !!!! kana chingwa chakasviba chakakanyiwa mu croutons, ipapo nguva ndiyo pavanopisa nokukurumidza) uye nesinamoni uye. pinch yemunyu Spice up. Degrease pa crepe.
- Iye zvino geza muto zvakanaka, wopisa zvishoma uye woisa munyu & mhiripiri, simbisa mu crème fraîche wobva wawedzera mafiritsi nehafu yeganda reorenji rakagezwa wosiya rinyure zvishoma.
- Isa muto wapera mukapu yesobho, wosasa nemusanganiswa wemhiripiri wakakora uye svuura reorenji wopa nemakinamoni ..... nakidzwa nekudya kwako .....
- Basic recipe ye "grainy yemiriwo muto" wangu
- Ndinotenda "Greeneye1812" nemufananidzo wakanaka wekubika uye nekutaura kwakanaka pairi. .... NDINOTENDA, ndinofara kana muto wangu wagamuchirwa zvakanaka.
udyo
Kubatira: 100gCalories: 67kcalCarbohydrate: 5.8gMapuroteni: 1gMafuta: 4.4g
