John Myers
Mukati
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Ingredients
Cherry compote (grits)
- 250 g Fresh cherries (kana zvinhu zvechando)
- 3 mupuni Vanilla shuga
- 2 Piece Clove nesinamoni zvinonamatira imwe neimwe
- 2 mupuni Green pepper (yakabikwa)
- 200 ml Cherry muto wemuchero
- 50 ml Brandy kana sherry
- 20 ml Lemon juice
- 1 packet Jelly
mupunga pudding
- 0,5 f liter Mukaka wose 3.8%
- 2 makapu Mupunga (round grain)
- 1 vanogona Mukaka wakanyoroveswa wakasvinwa
- 0,5 teaspoon Ground sinamoni, clove
- 1 pinch munyu
- 2 Discs Orange zvimedu uye peel (uyewo abrasion)
- 2 Piece Ezai yolk
- 50 g Mazambiringa achangobva kuchekwa (pasina peel uye mbeu)
- Kana neimwe nzira mazambiringa akaomeswa
- Sanganisa hupfu hwearrowworm nemvura shoma kana kusunga kuchidiwa
mukanyiwa wepasi nekushongedza
- 200 g Chestnut hupfu kana hupfu hwechestnut
- 10 g Mutsva mbiriso
- 1 Piece Ezai yolk
- 100 g Poda shuga
- 75 g Butter
- 75 ml Mukaka (unodziya)
- 150 Kusuruvara Marzipan paste
Instructions
Info "Spanish mupunga"
- Vanhu vazhinji havatomboziva - asi mupunga unorimwa muSpain uye hapana ruzivo rwakawanda nezvazvo. Kurimwa kwemupunga kuSpain kune mhando mbiri dzezviyo zveValencian. KuComunidad Valencia, kurimwa kwemupunga kuri kuramba kuchikura uye pakati pePego neOliva pava nevarimi gumi nevaviri vane chinangwa chekutengesa mupunga wavo kunze kwenyika. Kunyanya mupunga weSpanish (wepaella uye arroz con leche) unobikwa munyika. MuGermany kune mamwe makambani ave kutengesa hunyanzvi hweSpanish senge raundi rezviyo mupunga online. Ini ndinoda chaizvo kubika mupunga weSpanish, zvese sendishi yepadivi (sepia mupunga) uye sechinhu chikuru chekubika paella kana semupunga wehupfu kana makeke ..
Rice pudding
- Unogona kuwana iyo yekutanga resipi mubhuku rangu rekubika pasi peiyo link >>>>> Rice pudding "Basic recipe" >>>>> Pakeke, iyo resipi inopinzwa zvishoma ... maererano nekuravira kweSpanish. Pakati pezvimwe zvinhu, pudding yemupunga yekuSpain inofanira kusanganisira ................. 1 gaba remukaka wakanyungudutswa unotapira; Cinnamon; Cloves; Orange kana lemon peel; uye zvachose mazambiringa kana mazambiringa akaomeswa.
Cherry "compote" muchiSpanish maitiro
- inosiyana neyedu inozivikanwa "Grüze" sekunge ine imwe doro (Osborne brandy kana sherry); ine green pepper uye imwe vanilla shuga. Yakasungwa neagar agar. Saka haina kunyanya kutapira.
Chestnut mbiriso ye marzipan mukanyiwa
- Iyi ndiyo hunyanzvi mudunhu reCatalonia uye guta reBarcelona. Chinhu chakapfava asi chinonaka kwazvo kuita kuti ivhu rive nemichero. Ini ndinoda mabhesi aya uye ndinoabika kazhinji. Kune mupunga pudding cherry keke, zvimiti zviduku zvinowedzera kubikwa pamusoro, izvo zvinozoiswa pamusoro.
Kugadzirira
mukanyiwa (kugadzirira)
- Kanda zvese zvinoshandiswa zvakanaka mukugadzira chikafu. Rega kusimuka kwemaminetsi makumi matatu muchoto (muzhizha pa terasi) pa 30-30 madhigirii kana mumudziyo unopisa unovhenganisa. Kunyange zvazvo mukanyiwa uchikwira, mupunga pudding uye cherry compote zvinobikwa.
iyo cherry compote
- Tanga nekugeza ma cherries, kuaisa uye woaisa muhari yakakodzera yakafara uye yakakwirira (ma cherries anofanirwa kutarisana nevhu nekuda kwekupisa kwekupisa) uye isa chitofu kune zvishoma kutonhora. Zvino wedzera zvose zvinoshandiswa kunze kweagar agar. Rega kumira kwemaminitsi gumi. Zvadaro hove zvidimbu zvakakura zvezvinonhuwira uye uwedzere agar agar. Uya kumota uye uende kune ndiro. Isa mufiriji kwemaminitsi makumi matatu.
mupunga pudding
- ZVINOKOSHA nemupunga pudding .... shuga pamagumo. Zvakanakisisa, uye kana zviripo, shandisa pani yesimbi isina tsvina pamukaka. Pisai mukaka zvishoma nezvishoma uye wobva wawedzera rice pudding isati yatanga kufashaira. Bata mupunga mudenderedzwa nechipunu chehuni kusvikira mukaka wavira kamwe chete. Wozovhomora poto pachoto woisiya yakamira. Wedzera zvimwe zvese uye rega zvifashaire kamwe chete. Isa chivharo uye rega mupunga uzvimbe. Ita zvishoma sezvinobvira - kuitira kuti zviyo zvemupunga zvirege kuputsa. Mushure memaminitsi angangoita gumi nemashanu, rega mupunga ufashaire zvakare (kunya zvishoma) uye rega utonhore mufiriji kweawa kana mufiriji kwemaminitsi makumi matatu. Kuita kuti iende nekukurumidza, ndinoiisa mundiro yechrome.
- Iye zvino unogona kuramba uchishanda nehupfu. Gurai mukanyiwa muzvikamu zvitatu zvakaenzana. Bvisa chimedu chehupfu zvakaenzana uye isa chigadziko chakatenderera muforoma. Dzvanya zvakanaka kumativi. Wobva watanga kuburitsa chigadziko chechipiri (chakagadziriswa nemarzipan paste) kuita rectangular chimiro - wobva wacheka kana kucheka chigadziko chakatenderera. Shanda zvakasara kuita zvidimbu nechidimbu chechitatu chekanyiwa. Zvadaro shandura mitsetse yacho kune imwe neimwe uye isa pane pepa rekubheka. ONA MIFANANIDZO !!!
- Preheat oven kusvika 200 degrees air inopisa. Iye zvino bika chigadziko uye mitsetse kwemaminitsi gumi nemashanu.
- Kana iyo nheyo ikozvino yakabikwa - tanga kuizadza nepunga pudding. Zvadaro sanganisa marzipan yakasvibirira nejusi duku re cherry compote uye ucheke mudenderedzwa. Isa pamusoro pemupunga pudding mupani. Iye zvino inouya cherry compote pamusoro. Paridza zvidimbu zvehupfu pamusoro uye usasa neshuga yehupfu. Isa mufiriji kweawa imwe - ipapo keke yakasimba uye inogona kunakidzwa.
