John Myers
Mukati
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Ingredients
Kune risotto
- 400 ml Mushroom stock
- 400 ml Muriwo muto
- 100 g Butter
- 5 PC. Shallots oblong
- 2 PC. Garlic mavhavha
- 200 ml Waini yakachena
- 120 g Parmesan cheese
- 250 g Risotto mupunga
- 1 tbsp Truffle mafuta
- 1 PC. Truffle (Kalahari)
- 6 PC. Matavi e thyme
- 1 Bd Fresh yakatsetseka parsley
- 200 g boletus
- 2 PC. Rosemary matavi
- 1 PC. ndimu
Zvemuto webharolo
- 50 g Onion
- 50 g Karoti
- 50 g Celery
- 1 Bd Coriander
- 2 PC. Garlic mavhavha
- 500 ml Barollo
- 200 ml Port waini
- 500 ml Veal jus
- 100 g Ice inotonhora butter
- 100 g Kukura
- ndimu
Pamusoro pematomatisi e caramelized
- 200 g Cherry madomasi
- 2 tbsp shuga
- 6 PC. Matavi e thyme
Nokuda kwefillet
- 1,5 kg Firipi steak
- 2 PC. Rosemary matavi
Instructions
Firipi steak
- Geza steak uye uiise nepepa rekicheni. Fukidza nemunyu uye pepper uye uise sprig yerosemary pamusoro. Isa iyo fillet mumabhegi epurasitiki uye vacuum chisimbiso. Bika mumvura yekugeza pa 56 degrees kwemaminitsi 250. Zvadaro tora fillet kubva mubhegi uye fry kana grill iyo kumativi ose. Kugadzirira kwezvimwe zvinoshandiswa kunofanira kurongwa kuitira kuti zvinhu zvose zvigadzirire panguva imwe chete nenyama.
muto
- Svetera muriwo mumafuta. Zvadaro deglaze newaini tsvuku uye port wine. Deredza nehafu uye simbisa kuburikidza nesefa. Pamusoro neveal jus uye kuderedza kusvika hafu. Kora muto nebhota rinotonhora uye hupfu hushoma. Kuravira munyu uye mhiripiri uye ndimu.
Risotto
- Dice garlic clove uye zvinyorwa zvinonzwika. Geza Parmesan, bvisa parsley uye thyme. Geza uye ucheke porcini howa. Zvino pisa muto muhari duku. Pisa shallots mubhotela nemafuta mune pani yakakwirira kana saucepan uye fry kusvikira yashanduka. Zvadaro wobva wawedzera risotto mupunga. Deglaze newaini chena mushure meminiti 1. Kana doro rapera, dururira muto pamusoro payo. Kanda kwemaminetsi 15-20 uye wodira muto kakawanda.
- Gadzirira porcini mushroom mune zvakafanana. Pisa 2-3 mashupuni emafuta, gadzira garlic mairi kusvikira isina ruvara uye uibudise zvakare. Wedzera thyme uye porcini mushroom kune pani. Fry kwemaminitsi anenge 8-9. Fukidza nemunyu uye pepper uye uwedzere kune risotto.
- Wedzera bhotela kune risotto. Wedzera risotto nemunyu & mhiripiri, parsley, ndimu uye Parmesan.
Caramelized tomate
- Shambai cherry tomate uye muparadzanise kubva pamatavi. Fry mune pani duku ne thyme uye caramelize neshuga.
Ronga ndiro
- Cheka nyama kuita mitsetse uye ronga pandiro nebarolo muto, risotto, muto uye cherry madomasi. Shongedza ne sprig ye thyme kana rosemary.
udyo
Kubatira: 100gCalories: 360kcalCarbohydrate: 42.9gMapuroteni: 1.8gMafuta: 20.1g
