John Myers
Mukati
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Ingredients
spaghetti
- 200 g Pasta hupfu mhando 00
- 2 Eggs
- 1 pinch munyu
- Mvura
tsuro muto
- 400 g Tsuro nyama, cheka mu cubes 5 x 5 mm
- 1 guru Karoti, yakagadzirwa zvakanaka
- 150 g Celeriac, yakagadzirwa zvakanaka
- 20 cm Leeks, cheka kuita zvidimbu zvakanaka
- 2 Shallots, akachekwa zvakanaka
- 2 Garlic cloves, akachekwa zvakanaka
- 1 sprig Rosemary
- 2 sprigs Thyme
- 2 Bay mashizha
- 1 Yakabvisa vanilla stick
- 100 ml Waini tsvuku yakaoma
- 100 ml Port waini
- 200 ml Vegetable stock
- 1 anogona Madomasi akachekwa
- munyu
- Mhiripiri yakasviba kubva paguyo
- Espelette pepper
- 20 g Chokoti 80% cocoa
- Olive mafuta
Instructions
spaghetti
- Isa hupfu pamwe chete nemunyu mundiro, ita gomba pakati uye urove mazai mairi. Zvino wedzera diki sip yemvura uye sanganisa mukufamba kwedenderedzwa neforogo.
- Ini ndinonyatso wedzera mvura pano mu sips, yakawanda sei zvinoenderana nekukura kwezai, saka ini handipe chero ruzivo nezvehuwandu pano. Zvino tanga kukanya nemaoko ako, pamwe uchiri kuwedzera sip yemvura. Kanda mukanyiwa nesimba.
- Kana mukanyiwa usingachabatiki paminwe yako nendiro, bvisa kubva mundiro uye ramba uchikanya nesimba nemaoko maviri pamusoro pebasa. Mukanyiwa unofanirwa kuva wakanaka uye wakatsetseka uye wakanyorova uye kana ukaita dhiri mukati maro nemunwe wako, inofanira kudzoka zvishoma nezvishoma. Rega mukanyiwa ugare panzvimbo yekushisa kwemaminetsi makumi matatu.
- Ikozvino bvisa mukanyiwa mutete nemuchina wepasta uye cheka spaghetti nechisungo chespaghetti. Iye zvino gadzira spaghetti mumvura yakakwana ine munyu kusvikira al dente.
tsuro muto
- Sunga zvakaraswa vanilla pod, rosemary, thyme uye bay leaves pamwe chete nekicheni twine kuti uite bouguet garni. Pisa mamwe mafuta omuorivhi mupoto wopisa nyama yetsuro imomo.
- Zvino wedzera shallots, garlic, leek, celery uye karoti uye fambisa-fry kwemaminitsi mashomanana. Iye zvino degla newaini tsvuku uye waini yepachiteshi uye rega ideredze kusvikira yavira kusvika kune sirasi yakakora.
- Zvino wedzera mashizha emuriwo nemadomasi akasvuurwa, suka madomasi zvishoma neforogo. Iye zvino mwaka nemhiripiri, munyu uye Espelette mhiripiri uye wobva wawedzera Bouguet Garni, pfekai yakadzikama yekupisa, isa chivharo uye woirega ichimira kweanenge maawa maviri - iyo yakareba zvirinani (kwandiri yaive maawa manomwe nhasi).
- Wobva watora Bouguet Garni, mwaka kuravira zvakare wobva wadzima chitofu. Wobva wawedzera chokoreti (iyo ragout haifanire kubikira izvi) uye ita kuti iparare.
pedza
- Bvisa spaghetti, uchibata inenge 1 duku ladle yemvura yepasta. Wedzera pasta mvura kune ragout. Rongedza spaghetti pane pasta ndiro uye udururire ragoti pamusoro payo.
udyo
Kubatira: 100gCalories: 83kcalCarbohydrate: 8.6gMapuroteni: 1.3gMafuta: 1.3g
