John Myers
Mukati
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Ingredients
mukanyiwa
- 130 g Kukura
- 100 g Maarimondi epasi
- 1 zai
- 40 g Poda shuga
- 90 g Cold butter
- 1 pinch munyu
- Dried chickpeas
Ricotta cream
- 3 Egg yolks
- 200 ml ruomba
- 2 tbsp shuga
- 23 g Starch
- 1 Vanilla pod
- 250 g Ricotta chizi
Kuvhara
- 800 g Manyowani manyowani
- 66 g Kuchengetedza shuga 3: 1
- Cointreau
Instructions
mukanyiwa
- Sakanidza hupfu pamwe chete nemaarumondi uye pini yemunyu mundiro, gadzira tsime pakati uye uise zai imomo, ugovane bhotela mumaflakes pamucheto uye wobva wakurumidza kushanda zvose muhupfu hwakatsetseka nemaoko ako, Putira mufirimu yezvokudya uye rega igare kweawa 1 mufiriji.
ricotta
- Isa kirimu mupoto, bvisa vanila pod uye wowedzera zvose pulp uye pod yakakweshwa, uyewo shuga. Sakanidza starch zvakasiyana nezai yolks kusvikira yakanyorova. Uya nekrimu kumota, bvisa vanilla pod.
- Zvino wedzera ladle yekrimu inopisa kumusanganiswa we starch uye fambisa zvakanaka uye zvino fambisa zvinhu zvose mukrimu inoputika uye fambisa kusvikira yava nepudding-yakafanana, uye pakarepo uende kune imwe mbiya inotonhora.
- Rega kutonhorera, kubvongodza dzimwe nguva, wozosimudzira mupuni ye ricotta nechipunu, wozoisa kirimu mufiriji.
Kubika pasi
- Bvisa mukanyiwa kubva mufiriji uye ugovane muzvikamu zvina. Wobva waburitsa chidimbu chitete pakati pemabhegi maviri akachekwa efiriza, bvisa bhegi refriji repamusoro, woisa chimiro che buttered tart chakatarisa pasi pahupfu wochicheka kuita saizi nemvumo yekusona ye approx. 4cm.
- Zvino tendeutsa pani ine mukanyiwa uye bhegi refiriji zvakatsiga pasi, bvisa bhegi refiriza uye zvino mukanyiwa unotsvedza mariri sekunge wega. Iye zvino isa chidimbu chealuminium foil mune imwe mold uye ugadzirise zvakanaka kune tart chimiro uye zvino isa chickpeas pamusoro pekubika mapofu uye gadzira tarts kwemaminitsi makumi maviri nemashanu muchoto chakapisa kusvika ku25 degrees.
- Wobva waburitsa, rega kutonhorera uye bvisa aluminium foil uye peas dzakabikwa.
kuguma
- Iye zvino sukurudza uye uchenese mastrawberries, tora 200 g strawberries parutivi uye uzvichenese zvakanaka mumudziyo wakareba, mwaka neCointreau uye uise muhari uye woisa shuga inochengetedza uye uuye kumota uye wozofashaira kwemaminitsi mana.
- Zvadaro ita gel test. Kuti uedze jelly, isa ndiro duku muForster kwemaminitsi gumi uye woisa dollop yejamu pairi, kana jelly iyi pakarepo, jamu yakanaka.
- Zvino dhonza hari kubva pachitofu. Kutanga zadza tartlets ne ricotta cream. Uye zvino fukidza nemastrawberries, dhonza sitirobheri imwe neimwe kuburikidza nejamu rinopisa rinopisa, rega ridonhe zvishoma uye wozoisa pakrimu.
- Izvi zvinoumba firimu rakanaka pane strawberries, rinodzivirira uye rinovaisa chisimbiso uye iwe unozvichengetedza iwe kushandiswa kwekeke icing, iyo isingambofa inonaka zvakanyanya uye mumamiriro ezvinhu akaipisisa iwe une goo rakawanda rinokanganisa kuravira kwemastrawberries . Jamu rakasara rave remangwanani.
- Iye zvino regai sitirobheri itonhorere kwemaminitsi mashomanana uye zvino ingonakidzwa.
udyo
Kubatira: 100gCalories: 324kcalCarbohydrate: 36.4gMapuroteni: 7.5gMafuta: 16.4g
