Thaw Yeast: Ndiyo Yakareba Sei Inogona Kuomeswa

Kana iwe uchingoda hafu yecube yembiriso yeresipi, unogona kuomesa imwe nyore nyore. Verenga pano kuti tsika yebhakitiriya inogona kuchengetwa kwenguva yakareba sei mufiriji uye kuti ungainyungudutsa sei.

Kuchengetedza mbiriso: Kuomesa uye kunyunguduka

Kune mabikirwo aunongoda chikamu cheiyo mbiriso cube uye kune mamwe ese, iwe parizvino hauna chaunoshandisa. Unogona kuomesa mbiriso nyowani zuva risati rasvika mufiriji risati rapera.

• Yeast haisi kunyanya kudiwa mufiriji. Iwe unogona kuomesa cube yakazara mukurongedza kwayo kwekutanga kana kuputira chidimbu chakavhurwa mune imwe aluminium foil. Mabhokisi madiki epurasitiki anokodzera kutonhora kwechando zvakare sarudzo yakanaka.
• Zuva risati rasvika rakadhindwa papepa rekutanga remumiriri wako wembiriso. Izvi ndezvekutarisa kwako. Mushure mekupera, iwe haufanirwe kuomesa mbiriso.
• Iyo yekusingaperi sub-zero tembiricha mufiriji yako haigone kukuvadza hutachiona hwehutachiwana mumbiriso. Ndicho chikonzero iwe unogona kuomesa mbiriso cube kwemwedzi mishanu kusvika minomwe uye kuinyungudusa zvakare pasina kukanganisa kunaka kwechigadzirwa uye nekudaro mhedzisiro yako yekubheka.

Shandisazve mbiriso yakaomeswa nechando - ndiwo mashandiro ayo

Uri kuronga kushanya here kana kuti unongoerekana wanzwa sekeke, pizza, kana chingwa chitsva? Mbiriso inogona kunyungudutswa zvakare nyore.

• Nekuda kwemazano ekubikira ega, senge mbiriso makeke kana pitsa inokurumidza manheru, unogona kubvisa mbiriso cube mumvura inodziya. Bvisa kurongedza uye uve nechokwadi chekuti tembiricha yemvura haipfuure 45 degrees Celsius, kana zvisina kudaro, tsika dzebhakitiriya hadzichashandi uye mbiriso ichava isina maturo.
• Kana iwe usingade mbiriso kusvika zuva rinotevera, unogona kuisa cube yakadzika-yakaomeswa mukapu mufiriji kwehusiku pasina kurongedza kwekunze. Usashamisika kana imwe mvura ichiunganidza mumukombe. Izvi zvakajairika uye hazvikuvadzi.
• Mbiriso yakanyungudutswa inofanira kushandiswa nekukurumidza uye kwete kuomeswa.