John Myers
Mukati
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Ingredients
- 75 g Walnuts
- 100 g Butter
- 80 g Shuga yakasviba
- 1 packet Vanilla shuga
- 1 pinch munyu
- 1 PC. zai
- 150 g Kukura
- 25 g Linseed uye apuro, semuenzaniso Bio Verival
- 1 Msp Cinnamon kana gingerbread spice
- 1 Msp Poda yekubheka
- 50 g Cranberries
Instructions
- Cheka ma walnuts uye woagocha mupani isina mafuta kusvikira atanga kunhuwa. Wobva waisa parutivi. Sanganisa ruomba, shuga, vanila shuga, munyu uye zai nehwitsi yemuvhenganisi weruoko kumusanganiswa wakakora.
- Sakanidza hupfu, linseed, sinamoni uye hupfu hwebibiki uye simbisai muchidimbu pane zvishoma. Pakupedzisira peta walnuts akachekwa uye cranberries. Paridza mukanyiwa nemapupuni maviri mumabhurobhu pane pepa rekubikira rakagadzirwa nebepa rekubheka. Nyora chipunu zvishoma uye gadzira mirwi zvishoma uye yakatenderera. Mukanyiwa unokwana approx. 20 mabhisikiti ane dhayamita ye approx. 6 cm, iyo inonyatsokodzera papepa rekubheka.
- Bika muovheni yakatsvairwa pane rack yepakati pa 175 degrees (kana fan oven 150 degrees) kwemaminitsi anenge 12-14.
- Kana iwe usina linseed, unogona kuisiya kunze pasina kuitsiva. Panzvimbo yemarnuts unogonawo kushandisa pine nuts kana mhodzi dzenhanga. B. barberries kana mazambiringa akaomeswa.
udyo
Kubatira: 100gCalories: 384kcalCarbohydrate: 55.1gMapuroteni: 7.3gMafuta: 14.6g
