in

Kudiridza Miti Yemichero PaHot Summer Days

Mazuva ekutanga, anenge anopisa ezhizha egore rino ari kumashure kwedu uye kana iwe uchida kuunza goho rakanaka mubindu rako pachako, haugone kudzivirira kudiridza zvirimwa zvako nemakwenzi nguva dzose. Miti yemichero inowanzo "kukanganwa" kunyange zvazvo ine chido chinenge chisingagoneki munguva dzekuwedzera kwepamusoro muhuremu hwemichero. Kunyangwe kusanaya kwemvura kuri pakati nepakati hakugone kukuvadza mimwe miti yemichero ine hutano uye yakagadzikana uye yakatonyanya kubatsira mukunhuhwirira kwemuchero, kunyanya kudiridza maapuro edu, mapeya kana cherries zvinogona kudiridza zvakanyanya kuravira. Zvisinei, kana ukadiridza zvishoma, uchakurumidza kuona kuti miti yako yemichero inotapurwa zvikuru nezvipembenene uye, zvinosuruvarisa, zvirwere.

Kana mvura isinganyanyo shandisa

Munguva pfupi yapfuura, kana ivhu raoma kusvika pakadzika masendimita makumi matatu, kunyange miti yakasimba-inokura ichava nezvinetso zvakakomba kana pane kuramba kushayikwa kwemvura. Kunyangwe kunaya kwemvura kwenguva refu husiku hazvizokonzeresa kunyura kwakakosha kwemidzi ine fibrous nekuda kwekudzika kwayo kwekupinda mujecha rakaoma. Nokudaro, mukugadzirira (kupisa) zhizha uye kunyanya pakuona rwendo rwezororo rwuri kuswedera, "Chirongwa B chekudiridza" miti yemichero inofanira kufungwa.

Gadzirira miti yemichero yezhizha

Kana kusanaya kwemvura kukatora nguva yakareba, kunyange micheto yekudiridza yakatenderedza miti, iyo inogona kunge yakambonetsa kare, haizokwanisi kuita zvakawanda kugadzirisa kuenzana kwemvura. Iyo inowanzoitwa yekudiridza miitiro yekudiridza miti zvishoma manheru ega ega inokurudzira pane zvakanakisa mwando uye nekusaziva kukura kwemidzi mumatanda epamusoro evhu pane pakadzika. Asi pane mhinduro, iyo, zvisinei, inoda huwandu hwebasa rekugadzirira.

Mulch pasi pe spittoon pachinzvimbo chejecha rerenje rakaoma

Iyo inotevera yetsika melioration nzira inonyanya kukodzera kune imwe yakakura miti yemichero. Iwe uchada (zvichienderana nehukuru hwemuti):

  • anenge 100 kusvika ku150 l epakati-kati machipisi ehuni
  • mabhakiti maviri ezvipfira ane simba remarita 30 kusvika ku40 rimwe nerimwe (kana mabhokisi edhaka, hari huru dzemaruva, kana zvakafanana)
  • chibooreso chehuni

Padanho rekutanga, ivhu rakatenderedza muti rinofanira kubviswa mune inofanana yakakura radius ye15 kusvika 20 cm. Iye zvino zadza nehuni machipisi (€ 299.00 kuAmazon*), uye kana zvichidikanwa wedzera 5 cm yakakwira mulch (tichaita mulch (€14.00 kuAmazon*) muchinyorwa chinotevera!). 15 kusvika 20 maburi ane dhayamita 2 kusvika 3 mm anoboorwa mune yega yega spittoon. Zvadaro midziyo yose inoiswa yakafanana kune imwe neimwe uye muti uri pakati. Iye zvino midziyo inogona kuzadzwa nemvura, kana zvichibvira kubva mugomba remvura. Mushure memaminitsi gumi nemashanu kusvika ku15 uchaona kuti midziyo yose haina chinhu, nehuwandu hwemvura yakagoverwa zvakaenzana pamusoro penzvimbo yose yemidzi.

avatar photo

rakanyorwa John Myers

Professional Chef ane makore makumi maviri nemashanu eruzivo rweindasitiri pamazinga epamusoro. Muridzi weresitorendi. Beverage Director ane ruzivo rwekugadzira epasi-yepasi anozivikanwa cocktail zvirongwa. Chikafu munyori ane yakasarudzika inzwi rinotyairwa naChef uye maonero.

Leave a Reply

Your kero e haangazozikamwi ichibudiswa. Raida minda anozivikanwa *

Gadzirira Chando: Chengetedza Miriwo Nemichero

Kukura Peppercorns Kubva Mbeu