in Recipes, Soup Recipes

White Tomato Foam Soup neBasil

yakarongedzwa

5 kubva 2 mavhoti
Total Time 30 maminitsi
Nzira dhinha
kubika zvekuEurope
Servings 5 vanhu
Calories 125 kcal
Mukati show

Ingredients
 

White tomato foam soup nebasil

  • 800 g Roma madomasi
  • 1000 ml Vegetable stock
  • 6 tbsp mafuta
  • Pepper White
  • munyu
  • 3 Sharot
  • 2 Kuvhara garlic
  • 150 ml Pinot Blanc
  • 200 ml ruomba
  • 80 g Cold butter
  • 2 bunch Basil

Instructions
 

White tomato foam soup nebasil

  • Shambai madomasi, cheka masere uye muacheke nemashizha, munyu uye mhiripiri. Rongedza sieve ine nyoro gauze diaper, dururira misa mukati mayo uye uirembedze pamusoro pechigadziko chakareba. Bata kutiza. Cheka shallots uye garlic zvakanaka uye woisa mumafuta anopisa. Deglaze nemadomasi akajeka uye waini chena shoma. Rega zvimbomira kwemaminitsi mashanu. Wedzera 5 ml cream uye simmer kusvikira kuwirirana kunodiwa kwaitwa. Sakanidza bhotela rinotonhora nemuti wepuree. Fukidza nemunyu uye mhiripiri uye ushumire nemashizha ebasil akakangwa.
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udyo

Kubatira: 100gCalories: 125kcalCarbohydrate: 1.8gMapuroteni: 1.3gMafuta: 12.2g
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rakanyorwa John Myers

Professional Chef ane makore makumi maviri nemashanu eruzivo rweindasitiri pamazinga epamusoro. Muridzi weresitorendi. Beverage Director ane ruzivo rwekugadzira epasi-yepasi anozivikanwa cocktail zvirongwa. Chikafu munyori ane yakasarudzika inzwi rinotyairwa naChef uye maonero.

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