John Myers
Mukati
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Ingredients
Nokuti gnocchi
- 600 g Floury mbatatisi
- 200 g Hupfu hwakasefa
- 100 g Wiki gariki
- 2 Ezai yolk
- Butter
- Pepper kubva paguyo
- Gungwa remunyu kubva paguyo
- Nutmeg
Kune yakasanganiswa howa uye guanciale
- 300 g Howa hwakakanyiwa eg Chamignons uye king oyster howa
- 150 g guanciale
- 100 g Peas yakaoma
- Mersalt kubva paguyo
- Pepper kubva paguyo
- Butter
- Olive mafuta
- Parmesan itsva yakakangwa
Instructions
Nokuti gnocchi
- Preheat oven kusvika 200 °. Bika mbatatisi pahomwe yekubika kweinenge 1 awa kusvikira yaibva. Bvisa muchoto, cheka kureba vhura mbatatisi ichiri kupisa uye bvisa nyama yembatatisi nechipunu. Dhinda kuburikidza nemuchina wembatatisi uye muchidimbu sanganisa nezai yolk uye hupfu. Wedzera munyu, pepper uye nutmeg. Wedzera imwe kana 2 flakes yebhota. Knead nemaoko ane hupfu kuita mukanyiwa. Peta garlic yemusango yakachekwa zvakanaka kare. Cheka mukanyiwa muzvimedu zvidiki uye mokungurukira mumidzanga mirefu. Cheka zvidimbu zvidiki zvinenge 5cm kureba nebanga. Ndinoda kusiya gnocchis muchimiro chemapiro maduku. Isa papoto ine mvura woisa munyu wakaringana. Kana mvura ichifashaira dzikamisa tembiricha uye rega gnocchi riite. Kurudzira dzimwe nguva, mushure memaminitsi matatu-3 magnocchi anoyangarara pamusoro uye akagadzirira.
Kune yakasanganiswa howa uye guanciale
- Apo mvura iri kuuyiswa kumota. Chenesa howa uye ucheke kuita zvidimbu kana zvidimbu zvehukuru hwakafanana. Zvinenge dice the guanciale. Pisa mafuta omuorivhi uye piniki yebhota mupani uye fry howa uye guanciale. Kurisa munyu uye mhiripiri woisa mundiro. Pukuta pani kunze kana zvichidiwa uye kupisa mafuta omuorivhi. Shandisa chipunu chakaiswa kuti usimudze gnocchi yakapedzwa kubva mumvura yekubika zvakananga mupani uye fry ivo. Wedzera peas uye howa. Sungunusa bhotela shoma mairi uye funganisa zvakanaka. Kuti upedze, kusasa neParmesan uye ushumire.
udyo
Kubatira: 100gCalories: 138kcalCarbohydrate: 29.3gMapuroteni: 3.9gMafuta: 0.3g
