John Myers
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Waxyaabaha ay ka kooban
- 150 g Daqiiq-free ka ah Schär
- 50 g Istaarijka cuntada
- 50 g Yicibta dhulka
- 1 baako budada dubista Tartar
- 100 g Sugar
- 1 Pk Sonkorta vanilj
- 4 ukun
- 50 g subag
- 4 El Milk
- 750 g tufaax
- 250 ml Milk
- 1 Pk Dubi kareemka custard
- 10 g subag
- 1 El Sugar
Tilmaamaha
- Peel iyo tufaaxa xudunta u ah oo jarjar jarjar.
- Hashii bur, galley iyo budada dubista.
- Isku qas subagga jilicsan, sonkorta iyo vaniljka sonkorta vaniljka iyo liin dhanaanta ilaa ay barafoobayaan, si tartiib ah ugu walaaq ukunta iyo caanaha.
- Isku qas bur iyo yicib cajiinka, qaado qaado markiiba.
- U diyaari kareemka pudding si waafaqsan tilmaamaha.
- Ku shub cajiinka digsiga qaabka guga ee dufan leh (26 - 28 cm) oo ku faafi kareemka pudding cajiinka.
- Ku faafi tufaaxa cajiinka oo ku dub 200 ° 40 daqiiqo.
- Dubo ka dib, ku caday keega subagga dhalaalay oo ku saydhaa sonkorta. Ku darso dollop kareem ah oo ku raaxayso cuntadaada
- Maaddaama inantayda yar ay tahay inay cunto gluten-free, hadda waxaan ku dhejin doonaa qaar ka mid ah cuntooyinka aan lahayn gluten-free halkan, waxaan rajeynayaa inaad jeclaan doonto. Dabcan, burka aan lahayn gluten-free waxaa lagu bedeli karaa mid caadi ah.
Nafaqada
U adeegidda: 100gCalories: 130kcalCarbohydrates: 21.6gCunto: 1.1gFataha: 4.2g
