John Myers
Tse ka Hare
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metsoako
Li-waffles tsa Belgian
- 2 Sengoathoana mahe
- 0,5 litha e le nngwe Lebese
- 100 g Qhibiliha botoro
- 75 g Sugar
- 1 pakete Phofo ea ho baka
- 1 penya letsoai
- 300 g Lerumo
- 50 g Tsoekere e nang le phofo
- Fafatsa tranelate
- Oli e phehang
Li-waffle tsa Bergisch
- 125 g Butter
- 75 g Sugar
- 1 pakete Tsoekere ea vanilla
- 1 penya letsoai
- 2 Sengoathoana mahe
- 250 g Koro ea phofo
- 0,5 teaspoon Phofo ea ho baka
- 180 ml Sebaka
- 2 thispone Mokelikeli oa mahe a linotsi
- 1 Glass Li-groats tsa cherry
- Fafatsa tranelate
- Oli e phehang
litaelo
Li-waffles tsa Belgian
- Kopanya phofo le phofo e bakang. Etsa seliba 'me u kenye letsoai, tsoekere, botoro le mahe kaofela. Kopanya le lebese butle-butle ho fihlela batter e boreleli. Bake li-waffles ka oli e nyane ka har'a tšepe ea waffle e futhumetseng. Lerōle ka tsoekere ea icing 'me u sebelise ka tranelate e shapuoa.
Li-waffle tsa Bergisch
- Kopanya botoro e bonolo ka sekotlolo se nang le motsoako oa letsoho ho fihlela o boreleli. Eketsa tsoekere, tsoekere ea vanilla le letsoai. Ebe u eketsa mahe kaofela. Kopanya phofo le phofo e bakang 'me u tsose ka har'a batter ka tsela e fapaneng le buttermilk. Ebe u eketsa mahe a linotsi.
- Bake li-waffles ka oli e nyenyane ka har'a tšepe ea waffle e futhumetseng. Lerōle ka tsoekere ea icing 'me u sebetse ka compote e chesang ea ciliegia le tranelate e shapuoa.
Nutrition
Ho sebeletsa: 100gLikorolo: 281kcalLikhabohaedreite: 39.3gLiprotheine: 4.7gMafura: 11.6g
