Sweet Apple, Carrot and Walnut Bread
Servings: 1 people
Ingredients
- 250 g Spelt flour
- 150 g Brown sugar
- 1 tbsp Baking powder
- 1 pinch Salt
- 1 tsp Cinammon
- 0,5 tsp Grated nutmeg
- 0,25 tsp Ground allspice
- 0,5 tsp Ground ginger
- 100 ml Apple juice
- 75 g Melted butter
- 2 Pc. Eggs
- 1 piece Large tart apple, pitted, peeled and finely grated
- 100 g Finely grated carrots
- 75 g Chopped walnuts
- 50 g Raisins
Instructions
- Mix the flour, sugar, salt, cinnamon, nutmeg, allspice and ginger in a bowl.
- In another bowl, stir together the eggs, apple juice and butter. Stir into the flour mixture in portions. Knead in the chopped nuts, raisins, grated carrots and grated apple.
- Fill the dough into a greased and floured loaf pan and bake in the preheated oven on the middle rack at 180 degrees top / bottom heat for about 60 - 75 minutes.
Nutrition
Serving: 100g | Calories: 263kcal | Carbohydrates: 63.2g | Protein: 0.8g | Fat: 0.1g