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–+ servings
5 from 2 votes

Quark Cream with Strawberry and Basil Pesto

Total Time20 minutes
Servings: 4 people

Ingredients

  • 1 pot Basil
  • 250 g Strawberries
  • 1 packet Vanilla sugar
  • 500 g Low fat quark
  • 100 ml Milk
  • 3 tbsp Amaretto
  • 40 g Sugar
  • 50 g Dark chocolate shavings
  • 3 tbsp Chopped almonds
  • 0,5 tsp Lemon peel

Instructions

  • Set aside some basil leaves and strawberries for garnish. Halve the strawberries, puree with basil and vanilla sugar and put in the fridge.
  • Stir the skimmed quark with the milk until smooth, add amaretto to taste and sweeten with sugar. Fold in the chocolate shavings, almonds and lemon zest.
  • Fill the quark cream into glasses. Spread the strawberry and basil pesto on top and garnish with the strawberry and basil leaf.

Nutrition

Serving: 100g | Calories: 96kcal | Carbohydrates: 10.9g | Protein: 7.5g | Fat: 0.4g