I heat to 200 degrees. forward, push it in for 5 minutes, then turn it down to 160
Mix the margarine, sugar, eggs & salt until foamy, stir in ### quark, both sugars and the pudding powder. ### Cut the rhubarb into pieces approx. 5 cm long.
Fill the quark mass into the springform pan, ### insert the rhubarb vertically and close together. ##### Sprinkle the cranberries in between
Bake the cake,. it should be golden brown on top.
Then let it cool down in the switched off oven, ##### beforehand possibly with the back of the knife, move along the inside of the mold, ### then it does not collapse.
Bon appetit!
Let the cake cool down completely because it is quite soft