Pastries: Cookies with Marzipan and Almond Cookies
Servings: 6 people
- 200 g Marzipan raw mass
- 1 Egg
- 100 g Powdered sugar
- 200 g Butter
- 60 g Starch
- 120 g Flour
- 30 g Ground almonds
- 2 drops Bitter almonds
- 40 Almonds
Crumble the marzipan, egg, powdered sugar, butter, starch, flour. Add the almonds, bitter almond flavor and stir for 2 minutes. Put an almond in a pile on a baking sheet and bake at 175 ° C for about 10-15 minutes.
Serving: 100g | Calories: 526kcal | Carbohydrates: 44.8g | Protein: 7.3g | Fat: 35.6g